U.S. Intravenous Immunoglobulin Market

U.S. Intravenous Immunoglobulin Market Size, Share, Growth Analysis, By Application(Primary Immunodeficiency, Chronic Inflammatory), By Distribution Channels(Hospital Pharmacy, Specialty Pharmacy) - Industry Forecast 2024-2031

Report ID: SQMIC35G2279 | Region: Country | Published Date: March, 2024
Pages: 219 | Tables: 70 | Figures: 77

U.S. Intravenous Immunoglobulin Market Regional Insights

The Northeast region, comprising states such as New York, New Jersey, Massachusetts, Pennsylvania, and Connecticut, has a significant presence in the IVIG market. This region is home to renowned medical institutions, research facilities, and academic centers, which contribute to the availability and adoption of IVIG treatments. The dense population and advanced healthcare infrastructure in cities like New York City and Boston further enhance the prominence of the IVIG market in the Northeast.

The Mid-Atlantic region, including states such as Pennsylvania, Maryland, Virginia, and Delaware, is another important market for IVIG in the US. This region is known for its strong healthcare systems, with major cities like Philadelphia and Baltimore hosting renowned medical institutions. The presence of leading hospitals and healthcare providers contributes to the availability and utilization of IVIG therapies in the Mid-Atlantic region.

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U.S. Intravenous Immunoglobulin Market size was valued at USD 5.36 billion in 2021 and is poised to grow from USD 5.78 billion in 2022 to USD 9.85 billion by 2030, at a CAGR of 7.9% during the forecast period (2023-2030).

The top companies in the IVIG market in the US are concentrating on growth tactics such as product releases, R&D, mergers & acquisitions, and advancements in the IVIG products already on the market. 'Nestlé (Switzerland)', 'Unilever (Netherlands/UK)', 'General Mills (United States)', 'The Kraft Heinz Company (United States)', 'Mars, Incorporated (United States)', 'Blue Bell Creameries (United States)', 'Wells Enterprises, Inc. (United States)', 'Dreyer's Grand Ice Cream Holdings, Inc. (United States)', 'Rich Products Corporation (United States)', 'Ben & Jerry's Homemade Holdings Inc. (United States)', 'Häagen-Dazs (United States)', 'Turkey Hill Dairy (United States)', 'Tillamook County Creamery Association (United States)', 'Dean Foods (United States)', 'Breyers (United States)', 'TCBY (United States)', 'Velvet Ice Cream (United States)', 'Good Humor (United States)', 'Jeni's Splendid Ice Creams (United States)', 'Perry's Ice Cream (United States)', 'Talenti Gelato (United States)', 'Coolhaus (United States)'

Frozen dessert manufacturers continue to innovate and introduce new flavors, textures, and formats to cater to evolving consumer preferences. This includes offering healthier options, such as low-fat, low-sugar, and dairy-free alternatives, to meet the growing demand for healthier treats.

Indulgent and Decadent Treats : Despite the growing emphasis on healthier options, indulgence remains a strong driver in the frozen dessert market. Consumers still seek rich, creamy, and indulgent frozen treats like premium ice creams, gelatos, and decadent frozen novelties. Manufacturers continue to offer luxurious Flavors and textures to satisfy these cravings.

The Northeast region, comprising states such as New York, New Jersey, Massachusetts, Pennsylvania, and Connecticut, has a significant presence in the IVIG market. This region is home to renowned medical institutions, research facilities, and academic centers, which contribute to the availability and adoption of IVIG treatments. The dense population and advanced healthcare infrastructure in cities like New York City and Boston further enhance the prominence of the IVIG market in the Northeast.

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U.S. Intravenous Immunoglobulin Market

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