Top U.S. Candy Companies

U.S. Candy Market size was valued at USD 16.95 Billion in 2024 and is poised to grow from USD 17.63 Billion in 2025 to USD 24.13 Billion by 2033, growing at a CAGR of 4% during the forecast period (2026–2033).

Based on the nature of the market, the US candy market is highly competitive, with a large number of domestic companies capturing a significant share of the market. Among the major players are Perfetti Van Melle Group BV, Mondelez International Inc., Mars Incorporated, and The Hershey Company. Because of the rapidly changing nature of the market, introducing a new product has become one of the most important strategies for gaining a competitive advantage. Market participants have also adopted expansion as a key strategy, followed by mergers and acquisitions. 'Mars, Incorporated (US)', 'Hershey Company (US) ', 'Mondelez International (US) ', 'Ferrara Candy Company (US) ', 'Nestle USA (US) ', 'Perfetti Van Melle USA (US) ', 'Haribo of America, Inc. (US) ', 'Spangler Candy Company (US) ', 'Just Born Quality Confections (US) ', 'Jelly Belly Candy Company (US) ', 'Palmer Candy Company (US) ', 'Gerrit J. Verburg Co. (US) ', 'Atkinson Candy Company (US) ', 'Zachary Confections (US) ', 'Tootsie Roll Industries (US) ', 'Ferrara Pan Candy Company (US) ', 'Promotion in Motion Companies, Inc. (US) ', 'Storck USA, L.P. (US)'

The candy market is anticipated to develop as a result of the rising demand for chocolate candies. The market has grown as a result of the widespread popularity of chocolate candies, not just among children but also adults. From Halloween to Diwali and Eid, chocolates are a staple dessert during many celebrations. Thus, it has been determined that rising consumption of chocolate candies for various celebrations and events will help to the growth and expansion of the candy industry. In the US, children are known to prefer Halloween candies. Additionally, the introduction of fresh chocolate sweets has increased demand for candies.

Sugar-free sweets have seen a rise in popularity recently due to rising health consciousness and consumer demand for non-/low-sugar chocolates and confectionary items. The International Diabetes Federation reports that there are currently 537 million people (20-79 years old) who have diabetes, which is the primary cause of the rise in demand for sugar-free sweets among the general public.

The candy market in the United States is divided into four regions: the South, West, Mid-West, and North-East. Based on sales generated and higher demand for candies in these regions, the West is the fastest growing contributor to the candy market, particularly Utah State. People are becoming more urbanised and aware of new things and their accessibility as they become more urbanised. This is because large corporations control a large portion of the confectionery market in urban areas.