
Report ID: SQMIG30I2362
Report ID:
SQMIG30I2362 |
Region:
Global |
Published Date: February, 2024
Pages:
157
|
Tables:
93 |
Figures:
81
The small number of competitors in the market for plant-based is one of its defining features. Players in the market are concentrating on R&D efforts and portfolio diversification in order to introduce novel and unique alternative products that resemble the flavour and texture of exotic meats, such as lobster and veal. For the distribution of their faux goods, major market participants are distinguished by a strong sales channel with restaurants and retail chains all over the world.
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Report ID: SQMIG30I2362