Functional Ingredients Market

Functional Ingredients Market Size, Share, Growth Analysis, By Product(Maltodextrin, Probiotics), By Application(Food & Beverages, Personal Care), By Regional(North America, Asia Pacific) - Industry Forecast 2024-2031


Report ID: UCMIG30I2161 | Region: Global | Published Date: Upcoming |
Pages: 165 | Tables: 55 | Figures: 60

Functional Ingredients Market Insights

Market Overview:

The size of the global market for functional ingredients, which was estimated at USD 64.13 billion in 2019, is projected to increase at a compound annual growth rate (CAGR) of 6.4% from 2020 to 2027. The market's expansion is linked to a number of variables, such as a rise in consumer awareness, changing laws in the food and beverage industry, and rising demand for clean label products.

Functional Ingredients Market, Forecast & Y-O-Y Growth Rate, 2020 - 2028
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This report is being written to illustrate the market opportunity by region and by segments, indicating opportunity areas for the vendors to tap upon. To estimate the opportunity, it was very important to understand the current market scenario and the way it will grow in future.

Production and consumption patterns are being carefully compared to forecast the market. Other factors considered to forecast the market are the growth of the adjacent market, revenue growth of the key market vendors, scenario-based analysis, and market segment growth.

The market size was determined by estimating the market through a top-down and bottom-up approach, which was further validated with industry interviews. Considering the nature of the market we derived the Packaged Foods & Meats by segment aggregation, the contribution of the Packaged Foods & Meats in Food, Beverage & Tobacco and vendor share.

To determine the growth of the market factors such as drivers, trends, restraints, and opportunities were identified, and the impact of these factors was analyzed to determine the market growth. To understand the market growth in detail, we have analyzed the year-on-year growth of the market. Also, historic growth rates were compared to determine growth patterns.

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FAQs

The global market for Functional Ingredients was estimated to be valued at US$ XX Mn in 2021.

The global Functional Ingredients Market is estimated to grow at a CAGR of XX% by 2028.

The global Functional Ingredients Market is segmented on the basis of Product, Application, Regional.

Based on region, the global Functional Ingredients Market is segmented into North America, Europe, Asia Pacific, Middle East & Africa and Latin America.

The key players operating in the global Functional Ingredients Market are , Archer Daniels Midland Company, Ingredion Incorporated, Golden Grain Group Limited, FMC Corporation, Omega Protein Corporation, NutriBiotic, Cargill Incorporated, Tate & Lyle plc.

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Functional Ingredients Market

Product ID: UCMIG30I2161

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