Product ID: SQMIG30I2162
Global Air Dried Food Market Size, Share, Growth Analysis, By Technique(Hot air dried food, Freeze dried food), By Product(Fruits & Vegetables, Herbs & Spices), By Form(Powder, Granules) - Industry Forecast 2024-2031
Report ID:
SQMIG30I2162 |
Region:
Global |
Published Date: February, 2024
Pages:
165
|
Tables:
91 |
Figures:
76
Global Air Dried Food Market Insights
Global Air Dried Food Market size was valued at USD 20.58 billion in 2019 and is poised to grow from USD 22.63 billion in 2023 to USD 53.28 billion by 2031, growing at a CAGR of 9.98% in the forecast period (2024-2031).
The process of air drying involves removing moisture from a range of foods to increase their shelf life and prevent bacterial cross-contamination. The idea of evaporation, in which water is evaporated using heated air, provides the foundation for air drying.
The air dried food market's prospects will grow as a result of increased health consciousness, evolving lifestyles, and rising consumer willingness to pay more for convenience goods.
Additionally, simple availability to a wide range of packaging materials and advanced technology have increased the air-dried food industry's potential for expansion on a global scale. Positive air dried food market growth has been influenced by the development of improved packaging materials, such as paper packets, stand-up pouches, and wooden packaging.
Leading manufacturers have started using cutting-edge packaging techniques to shield their goods from contaminants that can be caused by humidity, temperature, and microbes. Additionally, packaging increases product longevity and shields it from transportation-related harm. In light of this, the growth of the packaging sector will likely lead to an increase in demand for dehydrated nutritious products in the future years.
In the projection period of 2022 to 2028, an increase in the number of advanced air dried food product launches will lead to further profitable prospects for the market. However, the government recommendations and limits imposed as a result of the COVID-19 epidemic may potentially cause the supply chain to slow down and get disrupted, which might significantly slow the rate of air dried food market expansion.
US Air Dried Food Market is poised to grow at a sustainable CAGR for the next forecast year.
Global Air Dried Food Market Report Snapshots
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