Air Dried Food Market Regional Analysis

Global Air Dried Food Market size was valued at USD 115.5 billion in 2023 and is poised to grow from USD 122.78 billion in 2024 to USD 200.16 billion by 2032, growing at a CAGR of 6.3% during the forecast period (2025-2032).

Top Players in the Air Dried Food Market  'Nestlé S.A. (Switzerland) ', 'Unilever PLC (UK/Netherlands) ', 'Ajinomoto Co., Inc. (Japan) ', 'Asahi Group Holdings, Ltd. (Japan) ', 'The Kraft Heinz Company (USA) ', 'Nissin Foods Holdings Co., Ltd. (Japan) ', 'Dehydrates Inc. (USA) ', 'DMH Ingredients, Inc. (USA) ', 'B-B Products (Australia) Pty Ltd. (Australia) ', 'Saraf Foods Pvt. Ltd. (India) ', 'Freeze-Dry Foods GmbH (Germany) ', 'Harmony House Foods, Inc. (USA) ', 'Honeyville, Inc. (USA) ', 'Backpacker's Pantry, Inc. (USA) ', 'Fujian Lixing Foods Co., Ltd. (China) ', 'Mercer Foods, LLC (USA) ', 'European Freeze Dry Ltd. (UK) ', 'OFD Foods, LLC (USA) ', 'Royal Ridge Fruits (USA) ', 'Howenia Enterprise Co., Ltd. (Taiwan)'

The rising demand for ready-to-eat meals in the UK is one of the major growth drivers in the sector. Additionally, the country's sophisticated retail network, which consists of supermarkets, convenience stores, and hypermarkets, has contributed to the region's growth.

Raw pet food that has been dehydrated, frozen, or air dried has gained significant traction in recent years. Sales of freeze-dried pet food grew 31.1 percent in 2021, according to a NielsenIQ research. Diets for pets that contain functional additives intended to offer more than simply essential nutrition are another expanding segment of the pet food market. Among the functional pet food formulas in demand by pet parents are those designed to treat allergies, weight management, joint health, stress alleviation, and gut health.

In 2021, with a market share of 65 % in the region, the value of air-dried food in the North American region is 42 billion dollars, or 39% of the value of air-dried food worldwide. The growth of these naturally air-dried food products has been spurred by a change in consumer preferences toward health-related goods. Customers have been found to choose natural cheese, cheddar, and expensive speciality cheeses. The "organic trend" has already taken off in the nation due to a rise in demand for Air-dried goods such milk powders, spices, fruit, vegetable, and animal products. Due to consumer demand for ethnic cuisines and their eagerness to sample new sensations, spice and dressing sales are expected to grow in the future.