Hummus Market Regional Analysis

Skyquest Technology's expert advisors have carried out comprehensive global market analysis on the hummus market, covering regional industry trends and market insights. Our team of analysts have conducted in-depth primary and secondary research to provide regional industry analysis and forecast of hummus market across North America, South America, Europe, Asia, the Middle East, and Africa.

Hummus Market Regional Insights

In 2022 North America accounted for the leading position. The key element boosting regional sales is the increased production and consumption of dips and spreads in the United States. According to the USA Dry Pea & LentCouncil,  Americans store & preserve their food in the refrigerator. Along with this, the region's growing acceptance of veganism is another element affecting customer demand for such plant-based dips. Furthermore, producers are developing fresh and appealing items to capture the attention of customers.

Europe is predicted to be the second-largest share in terms of revenue. The increasing popularity of this product across several European countries, particularly the United Kingdom, has led to growing regional sales. The country accounts for more than 45% of regional sales and is renowned as Europe's hummus capital.

Asia Pacific is predicted to be the market's fastest-growing region. A range of variables, including fast population increase, acceptance of cross-cultural meals, and disposable affluence, are currently driving higher product sales. India, Australia, and China are among the largest economies driving regional market expansion. Because it is a regional cuisine, retail sales of the product in the Middle East are rather low, and consumers prefer it freshly made rather than store-bought. South Africa and other countries, on the other hand are developing as a result of the growing vegan trend, rising population, and increasing per capita income.

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Hummus Market size was valued at USD 3.6 Billion in 2023 and is poised to grow from USD 4.13 Billion in 2024 to USD 11.71 Billion by 2032, growing at a CAGR of 14.7% during the forecast period (2025-2032).

Key players concentrate on new product launches in order to expand their portfolios and maintain their prominence. The worldwide market is fragmented, with various industry participants working within it. The rising demand in numerous nations as a result of better digitization and urbanisation gives ample opportunity for market participants to innovate and broaden their worldwide presence. Companies such as Nestlé S.A., Strauss Group, Ltd., Cedar's Mediterranean Foods, Inc., The Kraft Heinz Company, and others are working on various ways to grow their significance, such as new product releases, collaborations, base expansion, and others. 'Sabra Dipping Co., LLC ', 'Strauss Group ', 'Tribe Hummus ', 'Boar’s Head Provision Co., Inc. ', 'Hope Foods, LLC ', 'Hummus Goodness ', 'Obour Foods ', 'Cedar’s Mediterranean Foods, Inc. ', 'Fountain of Health ', 'Hannah International Foods ', 'Athenos ', 'Yorgo’s Foods Inc. ', 'Pita Pal Industries Inc. ', 'Sonny & Joe’s ', 'Wild Garden'

The inclusion of numerous proteins, fiber, antioxidants, vitamins, and other nutrition constituents in hummus has greatly increased its demand. The demand for nutritious snacks, both between meals and on the go, is growing, with health indulgence playing an important role. Furthermore, the product has grown in popularity among millennials.

Vegan Trend is on the Rise: Veganism has been more popular in recent years, particularly in developed economies such as North America and Europe. The vegan movement is gaining widespread appeal as people become more concerned for animal welfare and environmental sustainability. This has significantly increased sales throughout the world since it is one of the most appreciated and popular plant-based dips.

In 2022 North America accounted for the leading position. The key element boosting regional sales is the increased production and consumption of dips and spreads in the United States. According to the USA Dry Pea & LentCouncil,  Americans store & preserve their food in the refrigerator. Along with this, the region's growing acceptance of veganism is another element affecting customer demand for such plant-based dips. Furthermore, producers are developing fresh and appealing items to capture the attention of customers.

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Global Hummus Market
Hummus Market

Report ID: SQMIG30C2108

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