Healthy Fruit and Vegetables Chips Market Updates

Global Healthy Fruit And Vegetables Chips Market size was valued at USD 12.8 billion in 2023 and is poised to grow from USD 13.88 billion in 2024 to USD 26.45 billion by 2032, growing at a CAGR of 8.4% during the forecast period (2025-2032).

Due to the existence of numerous international and local players, the market for healthy fruit and vegetable chips is fragmented. To grow their customer base and brand loyalty, these players are engaged in significant acquisition and promotional operations. Additionally, to improve customer experience and streamline their supply chain operations, these players are utilizing cutting-edge technologies like blockchain and artificial intelligence. 'PepsiCo (USA) ', 'Calbee Inc. (Japan) ', 'Sensible Portions (USA) ', 'The Hain Celestial Group (USA) ', 'Bare Snacks (USA) ', 'General Mills (USA) ', 'Beanitos (USA) ', 'Rhythm Superfoods (USA) ', 'Jackson's Honest (USA) ', 'Lundberg Family Farms (USA) ', 'NutriWise (USA) ', 'The Snack Artist (USA) ', 'The Better Chip (USA) ', 'Hapi Snacks (USA) ', 'Munch Rights (India) ', 'The Real Coconut (Mexico)'

With increasing awareness about the harmful effects of pesticides and genetically modified organisms (GMOs) on health and the environment, consumers are increasingly demanding organic and non-GMO products. Many healthy fruit and vegetable chip brands are made from organic and non-GMO produce, which is driving their popularity among health-conscious consumers.

With increasing competition in the market, manufacturers are expanding their product offerings by introducing new flavors, packaging formats and combinations of fruits and vegetables. This trend is helping to expand the market and create new growth opportunities.

A maximum 35.3% of global income was generated in 2022 by North America. Manufacturers have been concentrating on providing naturally flavored vegetable chips including tomato, cucumber, carrot, and others to attract health-conscious consumers as the demand for natural and organic convenience foods has been growing in the U.S. and Canada.