Global Food Automation Market

Global Food Automation Market Size, Share, Growth Analysis, By Type(Motors and Generators, Motor Controls), By Component(Plant Level Controls and Enterprise Level Controls), By Application(Dairy, Bakery), By Automation(Semi-Automatic and Fully Automatic), By Function(Repackaging, Palletizing) - Industry Forecast 2024-2031


Report ID: SQMIG20H2020 | Region: Global | Published Date: April, 2024
Pages: 202 | Tables: 147 | Figures: 78

Global Food Automation Market Regional Insights

Europe dominated the Global Food Automation Market in 2021 and is expected to continue this trend during the forecast period. This is because processed food and beverage products are in high demand, particularly in France, Germany, and Italy. Additionally, the region's demand for food automation is fueled by strict regulations imposed by regulatory bodies regarding the quality of processed food items. Additionally, developing regions like Eastern Europe are anticipated to experience significant growth in the processed food and beverage market, which will benefit the equipment industry and drive market expansion.

Asia Pacific region is expected to witness the fastest growth rate during the forecast period. This can be attributed to the region's quickly expanding food and beverage sector. Some of the key factors driving growth of the food automation market in Asia Pacific are diversification of diet, liberalisation of FDI (Foreign Direct Investment) in the food sector, and improvement in living standards among the populace due to rising disposable income. Additionally, there is a significant demand for food automation in the Asia Pacific region due to the growing number of manufacturers working in the food and beverage sector. Furthermore, over the forecast period, it is anticipated that a growing number of F&B industry manufacturers will positively influence the market's growth. The regional food automation market is also supported by the increasing use of automated technologies in manufacturing facilities.

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FAQs

Food Automation Market size was valued at USD 12.13 billion in 2022 and is poised to grow from USD 12.94 billion in 2023 to USD 21.74 billion by 2031, at a CAGR 6.7% of  during the forecast period (2024-2031).

Global Food Automation Market is fragmented and highly competitive. To maintain a competitive edge and increase their market position in the worldwide food automation market, leading companies are increasingly focusing on implementing tactics such as adopting new technology, product developments, mergers and acquisitions, joint ventures, alliances, and partnerships. Prominent players include Rockwell Automation, Inc., Siemens AG, ABB Ltd, Mitsubishi Electric Corporation and Schneider Electric SE. In order to provide industries with the most effective and economical solutions, the major market players are also continually concentrating on R&D. 'Rockwell Automation, Inc.', 'Siemens AG', 'ABB Ltd.', 'Mitsubishi Electric Corporation', 'Schneider Electric SE', 'Yaskawa Electric Corporation', 'Emerson Electric Co.', 'Yokogawa Electric Corporation', 'GEA Group AG', 'Rexnord Corporation', 'Nord Drivesystems', 'Festo AG & Co. KG', 'Key Technology, Inc.', 'Fanuc Corporation', 'Omron Corporation', 'Bosch Packaging Technology (Robert Bosch GmbH)', 'JBT Corporation', 'Heat and Control, Inc.', 'SPX Flow, Inc.', 'Krones AG'

The per capita increase in food consumption and the growing rate of IoT plant automation are driving the growth of the food automation market. The Food Automation Market is expanding as a result of rising digitalization in the agricultural sector. Additionally, strict international laws governing food safety and rising health consciousness are macroeconomic factors that favourably affect the global food automation market. Rising technological innovation in automation is another important factor that will hasten the market's rate of expansion for food automation. Increased urbanisation and rising disposable income will boost the market for food automation. The market for food automation will experience further growth acceleration due to the growing adoption of automated systems in packaging and logistics.

Manufacturers create and package food using automation and robotics in the food industry. Technology has significantly improved food packaging by increasing food safety and shelf life. Due to AI, robotics, drones, and 3D printing in the food industry, food quality is increasing as production costs decrease. Manufacturers of food are now able to keep an eye on products and consumer demand, then use data analysis to match output to this need. Robotics and the creation of AI software enable this. Companies are better able to monitor food quality and safety when they are better equipped to assess crucial processes like processing, shipping, and storage, as well as whether food is accidentally tainted, where that food was sent, and where that food was purchased from. Recent significant investments in robotics and artificial intelligence have been made by a number of large food service companies.

Europe dominated the Global Food Automation Market in 2021 and is expected to continue this trend during the forecast period. This is because processed food and beverage products are in high demand, particularly in France, Germany, and Italy. Additionally, the region's demand for food automation is fueled by strict regulations imposed by regulatory bodies regarding the quality of processed food items. Additionally, developing regions like Eastern Europe are anticipated to experience significant growth in the processed food and beverage market, which will benefit the equipment industry and drive market expansion.

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Global Food Automation Market

Product ID: SQMIG20H2020

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