Report ID: SQMIG30I2626
Report ID: SQMIG30I2626
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Report ID:
SQMIG30I2626 |
Region:
Global |
Published Date: October, 2025
Pages:
182
|Tables:
94
|Figures:
68
Global Shrimp Feed Market size was valued at USD 9,489.0 Million in 2024 and is poised to grow from USD 9,879.2 Million in 2025 to USD 13,914.3 Million by 2032, growing at a CAGR of 5.0% during the forecast period (2025–2032).
The market for shrimp feed is growing robustly due to increasing seafood consumption, aquaculture expansion, and greater emphasis on sustainable cultivation. As producers increasingly realize the effects of feed quality on shrimp well-being and productivity, they are implementing nutrient-dense formulations that drive quicker growth, disease immunity, and ecological harmony. Premium and functional feed are in greater demand as growers value efficiency and cost savings. Feed technology advancements, such as the use of probiotics, amino acids, and sustainable ingredients, are revolutionizing product development and enhancing market penetration regionally. The sector is very competitive with top players like CP Foods, Cargill, Skretting, and Avanti Feeds leading through integrated supply chains, R&D expenditure, and geographical expansion. These players are gearing toward market strategies such as sustainable sourcing, collaborations, and capacity increase in order to gain a greater share in this quickly changing market.
How Is AI-Enabled Automation Transforming the Future of the Shrimp Feed Market?
Artificial intelligence-driven automation is transforming the Shrimp Feed Market by increasing accuracy in feed formulation, increasing the efficiency of nutrient absorption, and providing consistent product quality through real-time control of aquaculture environments. Machine learning models are refining market strategies by forecasting shrimp growth cycles, customizing feed composition for specific species, and reducing feed wastage to generate maximum market revenue. Artificial intelligence-based demand forecasting is pushing market penetration forward by synchronizing shrimp feed manufacturing with local consumption patterns in Asia-Pacific, Latin America, and North America, lowering supply chain risk, and optimizing distribution channels. These technologies are consolidating market share for top feed manufacturers and aligning with industry directions towards sustainable aquaculture, clean-label feed, and environmentally friendly farm practices. With increased consumption of seafood, tougher environmental regulations, and faster digitalization of aquaculture businesses, adoption of AI will be the major influencer determining market growth, market perspective, and long-term competitiveness in the Shrimp Feed Industry.
Market snapshot - 2025–2032
Global Market Size
USD 2.3 billion
Largest Segment
Fish Meal
Fastest Growth
soybean meal
Growth Rate
16.2% CAGR
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Global Shrimp Feed Market is segmented by Type, Ingredient, Shrimp Species, Feed Form, Distribution Channel, and Region. Based on Type, the market is segmented into Starter Feed, Grower Feed, and Finisher Feed. Based on Ingredient, the market is categorized into Fish Meal, Soybean Meal, Wheat-Based, Corn-Based, Plant-Based Proteins, Algae-Based Ingredients, and Others. Based on Shrimp Species, the market is segmented into Pacific Whiteleg Shrimp, Black Tiger Shrimp, and Other Shrimp Species. Based on Feed Form, the market is classified into Pellets, Crumbles, and Powder. Based on Distribution Channel, the market is divided into Online and Offline, where the offline segment includes Direct Sales and Distributors & Wholesalers. Based on Region, the market is segmented into North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa.
According to the global shrimp feed market analysis, fish meal remains the leading subsegment based on its superior protein content, digestibility, and functionality to promote shrimp growth and survival rates. Its well-established role in starter and grower feeds establishes it as the pillar of the industry with consistency in production and widespread acceptance throughout the aquaculture regions.
According to the global shrimp feed market trends, soybean meal subsegment is emerging as the fastest-growing, due to cost benefits, rich availability, and the worldwide trend towards sustainable and vegetable based feed sources. With feed manufacturers and farmers looking to minimize reliance on marine-based inputs and meet overfishing issues, soybean meal is being used more in formulations. Its increasing use, driven by continued R&D aimed at improving digestibility and amino acid balance, makes it the growth driver of choice for the ingredient segment.
According to the global Shrimp Feed Market forecast, longest grower grade segment dominates the shrimp feed market, because it encompasses the longest and most pivotal phase of shrimp aquaculture. Grower farmers focus on proper nutrition and maximum feed conversion to help them achieve nutritious weight gain, immunity against diseases, and greater yields, and thus this subsegment is the most remunerative market contributor. Its persistent demand in small-scale as well as commercial shrimp farms highlights its pivotal position in the aquaculture cycle.
According to the global Shrimp Feed Market outlook, starter grade subsegment is projected to be the fastest-growing within the type category. Since survival during the initial stage is very important for overall production efficiency, hatcheries and farms are investing in highly specialized starter feeds with added vitamins, probiotics, and essential amino acids. Increased concern regarding early-stage nutrition and prevention of disease is fueling faster uptake of starter feeds, making this subsegment a growth driver for the type segment.
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Asia Pacific leads the world in shrimp feed production and consumption, driven by the size of its aquaculture base and growing demand for seafood. China, India, Vietnam, Thailand, and Indonesia are the biggest contributors, aided by government initiatives in aquaculture development and increased farmed shrimp exports. Development of feed through probiotics, vitamins, and plant proteins is accelerating, enabling farmers to increase yield and profitability.
China is at the forefront of APAC with its gigantic shrimp culture industry and robust export demand. Intensive culture practices and government emphasis on sustainable aquaculture fuel adoption of sophisticated feed formulations.
India is among the fastest-growing markets, boosted by robust export demand from the U.S. and Europe. Farmers are increasingly implementing premium feeds supplemented with amino acids, probiotics, and disease-control additives to enhance survival rates and production.
Vietnam's demand for shrimp feed is increasing as a result of its robust export-led aquaculture industry. Usage of specialized feeds for disease control and sustainability is growing, with multinationals joining hands with the domestic producers.
North America represents a consistently expanding shrimp feed market, driven by growing consumer demand for high-quality seafood, aquaculture technology, and robust distribution channels. The U.S. leads regional demand, with massive shrimp importation, increasing domestic farming activities, and the use of high-performance formulated feeds. Canada also plays its part, with growing investment in sustainable aquaculture and niche markets emphasizing traceable, high-quality shrimp production.
The U.S. takes the lead for the region, fueled by robust consumption of shrimp through retail and foodservice channels. Probiotics, amino acid–enriched formulas, and sustainable feed are areas being emphasized by feed producers to drive disease resistance and growth efficiency for farms. Clean-label aquafeed and alternative protein R&D in soy and algae are also driving forces in the country, in favor of innovation.
Canada's shrimp feed market is widening as aquaculture operations increase in size, especially along coastal provinces. Sustainability certifications, premium seafood exports, and increased dependence on environmentally friendly feed options drive demand. The country also has strong trading relationships with the U.S., which streamlines supply chains for feed manufacturers.
Europe posts consistent growth with high consumption of seafood, rigorous sustainability requirements, and increasing demand for traceable aquaculture products. While Europe's scale of shrimp farming is lower than that of Asia Pacific, premium feed formulation demand holds strong, particularly in Spain, Italy, and the Nordic nations where aquaculture business is on the increase.
The U.K. market enjoys increased interest in sustainable seafood and importation of high-value shrimp. Aquaculture schemes locally are taking up high-quality, certified feed products to meet consumer demands.
Shrimp feed demand in Italy is increasing, driven by its aquaculture and seafood processing industries. Feed manufacturers are targeting clean-label and functional additives to address changing consumer and regulatory demands.
Spain is a significant contributor because of high seafood consumption and investment in advanced aquaculture practices. Demand for feeds is increasing for specialized products based on water quality and shrimp health.
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Rising Demand from Municipal and Industrial Wastewater Treatment
Expanding Applications in Sustainable Waste Management
High Operational and Maintenance Costs
Competition from Alternative Sludge Management Methods
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The global shrimp feed industry in 2024 is facing swift transformation, spurred by the increasing uptake of precision aquaculture, sustainable feed formulations, and digital farming technology. The producers are making investments in nutritionally well-rounded, environmentally friendly feeds that promote better shrimp growth, survival rates, and reduced environment impact. Industry players are looking at blending AI-driven farm management, IoT-based feed monitoring systems, and automated feeding technologies in order to gain more market share and be efficient in terms of feed conversion ratio (FCR). The worldwide agenda for shrimp feed is changing towards functional additives, disease-prevention formulas, and environmentally friendly sources of proteins such as plant proteins and insect meals. Startups and entrepreneurs are coming into the market with high-tech enzyme-enriched, probiotic, and omega-3 fortified feeds, improving feed performance and tuning to market paradigms of clean-label and traceable aquaculture solutions. Market assessment suggests especially robust adoption in Asia-Pacific and Latin America, where the industries of shrimp farming are growing to address the demand for global seafood consumption.
SkyQuest’s ABIRAW (Advanced Business Intelligence, Research & Analysis Wing) is our Business Information Services team that Collects, Collates, Correlates, and Analyses the Data collected by means of Primary Exploratory Research backed by robust Secondary Desk research.
As per SkyQuest analysis, the shrimp feed market is growing as aquaculture producers focus on natural, functional, and sustainable formulations that provide obvious performance advantages. Higher-cost feeds fortified with probiotics, enzymes, amino acids, and immune-stimulant additives are becoming popular for enhancing feed conversion ratio (FCR), growth rate, and survival under disease challenge. Concurrently, the move away from fishmeal towards plant-, algae-, and insect-based proteins enhances sustainability objectives while reducing input cost volatility. Increasing use of clean-label, traceable feed meets retailer and export demands, enhancing buyer trust and market penetration in major farming centers. Demand is also driven by precision aquaculture—machine-learning-backed feeding systems, IoT pond monitoring, and data-backed nutrition programs—that maximize dosage, minimize wastage, and level yields. These technologies, together with stronger biosecurity norms and export-focussed quality demands, are driving market expansion and market revenue in Asia-Pacific and Latin America. As producers grow, dominant companies are employing market tactics on performance additives, sustainability certification, and regional distribution, which are influencing the market direction and strengthening competitive market share in the world Shrimp Feed Industry.
| Report Metric | Details |
|---|---|
| Market size value in 2024 | USD 9,489.0 Million |
| Market size value in 2032 | USD 13,914.3 Million |
| Growth Rate | 5.0% |
| Base year | 2024 |
| Forecast period | 2025–2032 |
| Forecast Unit (Value) | USD Million |
| Segments covered |
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| Regions covered | North America (US, Canada), Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe), Asia Pacific (China, India, Japan, Rest of Asia-Pacific), Latin America (Brazil, Rest of Latin America), Middle East & Africa (South Africa, GCC Countries, Rest of MEA) |
| Companies covered |
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Table Of Content
Executive Summary
Market overview
Parent Market Analysis
Market overview
Market size
KEY MARKET INSIGHTS
COVID IMPACT
MARKET DYNAMICS & OUTLOOK
Market Size by Region
KEY COMPANY PROFILES
Methodology
For the Shrimp Feed Market, our research methodology involved a mixture of primary and secondary data sources. Key steps involved in the research process are listed below:
1. Information Procurement: This stage involved the procurement of Market data or related information via primary and secondary sources. The various secondary sources used included various company websites, annual reports, trade databases, and paid databases such as Hoover's, Bloomberg Business, Factiva, and Avention. Our team did 45 primary interactions Globally which included several stakeholders such as manufacturers, customers, key opinion leaders, etc. Overall, information procurement was one of the most extensive stages in our research process.
2. Information Analysis: This step involved triangulation of data through bottom-up and top-down approaches to estimate and validate the total size and future estimate of the Shrimp Feed Market.
3. Report Formulation: The final step entailed the placement of data points in appropriate Market spaces in an attempt to deduce viable conclusions.
4. Validation & Publishing: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helped us finalize data points to be used for final calculations. The final Market estimates and forecasts were then aligned and sent to our panel of industry experts for validation of data. Once the validation was done the report was sent to our Quality Assurance team to ensure adherence to style guides, consistency & design.
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With the given market data, our dedicated team of analysts can offer you the following customization options are available for the Shrimp Feed Market:
Product Analysis: Product matrix, which offers a detailed comparison of the product portfolio of companies.
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Global Shrimp Feed Market size was valued at USD 2.67 Billion in 2024 and is poised to grow from USD 3.11 Billion in 2025 to USD 10.32 Billion by 2033, growing at a CAGR of 16.2% during the forecast period (2026–2033).
The global shrimp feed industry in 2024 is facing swift transformation, spurred by the increasing uptake of precision aquaculture, sustainable feed formulations, and digital farming technology. The producers are making investments in nutritionally well-rounded, environmentally friendly feeds that promote better shrimp growth, survival rates, and reduced environment impact. Industry players are looking at blending AI-driven farm management, IoT-based feed monitoring systems, and automated feeding technologies in order to gain more market share and be efficient in terms of feed conversion ratio (FCR). The worldwide agenda for shrimp feed is changing towards functional additives, disease-prevention formulas, and environmentally friendly sources of proteins such as plant proteins and insect meals. Startups and entrepreneurs are coming into the market with high-tech enzyme-enriched, probiotic, and omega-3 fortified feeds, improving feed performance and tuning to market paradigms of clean-label and traceable aquaculture solutions. Market assessment suggests especially robust adoption in Asia-Pacific and Latin America, where the industries of shrimp farming are growing to address the demand for global seafood consumption. 'Charoen Pokphand Foods PCL (CPF) (Thailand)', 'Cargill, Incorporated (United States)', 'Nutreco (Skretting) (Netherlands)', 'BioMar Group A/S (Denmark)', 'Guangdong Haid Group Co., Ltd. (China)', 'Avanti Feeds Ltd. (India)', 'Grobest (Taiwan)', 'The Archer-Daniels-Midland Company (ADM) (United States)', 'Tongwei Co Ltd (China)', 'Thai Union Group PCL (Thailand)', 'Vitapro (Peru)', 'Guangdong Yuehai Feeds Group Co Ltd (China)', 'Alltech Inc. (United States)', 'Godrej Agrovet Limited (India)', 'Ridley Corporation Ltd (Australia)', 'New Hope Liuhe (China)', 'Uni-President Enterprises Corp. (Taiwan)', 'De Heus Animal Nutrition (Netherlands)', 'Aller Aqua (Denmark)', 'The Waterbase Limited (India)'
The industrial sludge dewatering equipment market is largely driven by growing demand from municipal and industrial wastewater treatment facilities. Rapid urbanization and stringent regulations on sewage treatment in municipalities are spurring investment in sophisticated dewatering systems to minimize sludge volume and disposal expenses. In industrial applications like chemicals, food processing, mining, and pharmaceuticals, dewatering equipment for sludge is gaining popularity to meet environmental requirements, enhance operational effectiveness, and reduce water consumption. Increased fears about water shortage as well as the worldwide drive for wastewater recycling are also driving equipment usage across industries.
AI-Driven Precision Feeding: Another key industry trend is the use of AI and IoT technologies to manage feed. Machine learning algorithms and smart sensors optimize feeding by monitoring shrimp activity, pond health, and growth data to achieve greater yield, reduced feed expenses, and enhanced market returns for farmers.
Asia Pacific leads the world in shrimp feed production and consumption, driven by the size of its aquaculture base and growing demand for seafood. China, India, Vietnam, Thailand, and Indonesia are the biggest contributors, aided by government initiatives in aquaculture development and increased farmed shrimp exports. Development of feed through probiotics, vitamins, and plant proteins is accelerating, enabling farmers to increase yield and profitability.
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