USD 5.5 billion
Report ID:
SQMIG35E2054 |
Region:
Global |
Published Date: March, 2025
Pages:
188
|Tables:
84
|Figures:
68
Global Probiotics in Animal Feed Market size was valued at USD 5.5 billion in 2023 and is poised to grow from USD 5.99 billion in 2024 to USD 11.85 billion by 2032, growing at a CAGR of 8.9% during the forecast period (2025-2032).
The rising demand for organic livestock, coupled with advancements in animal feed formulations is significantly propelling the growth of the global probiotics in animal feed market. This trend is expected to fuel the demand for feed additives worldwide throughout the forecast period. Additionally, the poultry industry is set for substantial expansion in the coming years, driven by the increasing consumer preference for poultry products and heightened investments in the sector.
Large manufacturers such as Chr. Hansen A/S, Evonic Industries AG, Kerry Group PLC and DSM are actively investing in innovative probiotic solutions to increase the health of the gut and address digestive disorders in animals. In 2024, for example, Evonic Industries AG participated with a large animal learning company to develop adapted probiotic solutions for pork and poultry feed. In recent years, there has been a significant change in the animal farming sector, where probiotics appear as a viable alternative for traditional antibiotics. This change is fueled by increasing antibiotic resistance, environmental concern for consumers' preference for natural and environmentally friendly agricultural practices. This increasing danger is to speed up the adoption of probiotics as a safe and more durable approach to animal health management.
Can AI-Enhanced Probiotics Help Lower Methane Emissions in Livestock Farming?
Artificial intelligence (AI) brings revolution in probiotics in animal feed market by increasing production efficiency and promoting stability. In 2024, AI-operated innovations have enabled the rapid growth of targeted probiotics that improve animal health and reduce environmental effects. In addition, AI operated equipment such as digital twin techniques create virtual copies of feed production systems, providing real-time monitoring and adaptation of processes, which reduces downturn and increases efficiency. In addition, AI provides identification of probiotic strains that are able to reduce methane emissions from juggle, which contributes to more durable livestock practice.
Which Startups Are Pioneering Breakthroughs in Animal Feed Probiotics?
As the demand for sustainable and efficient livestock nutrition grows, startups are leveraging biotechnology and artificial intelligence to develop next-generation probiotic solutions. These innovations not only enhance animal health and productivity but also reduce reliance on antibiotics and minimize environmental impact.
Market snapshot - 2025-2032
Global Market Size
USD 5.5 billion
Largest Segment
Dry
Fastest Growth
Liquid
Growth Rate
8.9% CAGR
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Global Probiotics in Animal Feed Market is segmented by Livestock, Market Source, Form, Distribution Channel, Function and region. Based on Livestock, the market is segmented into Poultry, Swine, Ruminants, Aquaculture, Pets and Other Livestock. Based on Market Source, the market is segmented into Bacteria and Yeast and Fungi. Based on Form, the market is segmented into Dry and Liquid. Based on Distribution Channel, the market is segmented into Direct Sales to Distributors, Direct Sales to Livestock Growers and Other Distribution Channels. Based on Function, the market is segmented into Nutrition, Gut Health, Immunity and Productivity. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
As per global probiotics in animal feed market analysis, in 2024, the bacteria segment dominated the market, capturing the largest revenue share of 81.9%. Bacterial strains such as Lactobacillus, Bacillus, and Streptococcus have been extensively researched and are widely recognized for their ability to enhance digestion, support immune function, and maintain gut health in livestock. These bacteria effectively colonize the gastrointestinal tract, improving nutrient absorption and overall animal performance. Additionally, bacterial probiotics offer versatility across multiple species, including poultry, swine, cattle, and aquaculture, making them highly adaptable to various production systems and farming practices. This broad applicability has contributed to their widespread adoption and market dominance.
Meanwhile, the yeast segment is projected to grow at the fastest CAGR of 9.8% from 2025 to 2032. Yeast-based probiotics are gaining traction due to their sustainability benefits and ability to serve as a natural alternative to antibiotics in animal feed. With increasing concerns over antimicrobial resistance and the environmental impact of livestock farming, yeast probiotics provide an eco-friendly solution by promoting gut health without contributing to antibiotic dependency.
In 2024, the dry segment dominated the probiotics in animal feed market, accounting for the largest revenue share of 85.7%. The popularity of dry probiotics is primarily attributed to their long shelf life, ease of handling, and stability compared to liquid formulations. Their resistance to spoilage and contamination makes them highly suitable for transportation and storage, particularly in large-scale animal farming operations where bulk feed storage is common. Additionally, the drying process preserves the viability and effectiveness of probiotic microorganisms, ensuring that animals receive the intended health benefits upon consumption. These advantages make dry probiotics the preferred choice among livestock producers seeking cost-effective and stable probiotic solutions.
As per global probiotics in animal feed market outlook, the liquid segment is expected to witness the fastest growth, with a CAGR of 12.1% from 2025 to 2032. Liquid probiotics offer faster absorption and utilization by the animal’s gut microbiota, leading to quicker health improvements and better digestive performance. The growing emphasis on gut health and immunity in livestock, coupled with rising consumer awareness of the benefits of probiotics in animal nutrition, is driving the demand for innovative and convenient probiotic solutions.
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North America remains a dominant force in the probiotics in animal feed market, with the United States leading the region at a 42.5% market share in 2024. The increasing demand for antibiotic-free livestock production, coupled with strict FDA regulations, has accelerated the adoption of probiotic-based feed solutions. Large-scale poultry and cattle farming operations in the U.S. are leveraging bacterial probiotic strains such as Lactobacillus and Bacillus to enhance feed efficiency and gut health.
The United States dominated the North America probiotics in animal feed market in 2024, holding a market share of approximately 42.5% in the region. The increasing demand for sustainable livestock farming and the shift towards antibiotic-free animal nutrition have propelled the use of probiotics. The U.S. livestock sector, particularly poultry and dairy farming, has widely adopted probiotic-based feed additives due to their ability to improve gut health, immunity, and feed efficiency. In March 2024, Cargill announced a strategic partnership with a biotech firm to develop next-generation bacterial probiotic solutions for poultry. These probiotics aim to replace antibiotics, reduce intestinal infections, and improve feed conversion ratios in commercial poultry farming.
Mexico is witnessing the fastest CAGR of 8.7% from 2025 to 2032 due to its booming livestock sector, rising meat consumption, and government initiatives to promote antibiotic alternatives in animal feed. With Mexico being a major exporter of poultry and pork, demand for probiotics in feed formulations is growing rapidly. In May 2024, Evonik Industries launched a new range of probiotic-based swine feed additives in Mexico, specifically designed to improve gut microbiota and reduce reliance on antibiotic growth promoters (AGPs). This initiative aligns with Mexico’s sustainable animal farming goals and its participation in global meat export markets.
Asia Pacific is the fastest-growing region in the probiotics in animal feed market, with China leading at a 39.2% market share in 2024. The country’s massive livestock and aquaculture industries have propelled the demand for probiotic-based feed additives, particularly in poultry, pig, and fish farming. Chr. Hansen partnered with a leading Chinese feed manufacturer to introduce fermented probiotic strains for piglets and broilers. These strains are engineered to enhance gut microbiota, improve digestion, and reduce post-weaning diarrhea in piglets—one of the major challenges in China’s pork industry.
China remains the dominant player in Asia Pacific’s probiotics in animal feed market, commanding a market share of 39.2% in 2024. The country’s massive livestock and aquaculture industries drive the demand for probiotic-based solutions to enhance animal health, productivity, and sustainability. In January 2024, Chr. Hansen partnered with a leading Chinese feed manufacturer to introduce fermented probiotic strains for piglets and broilers. These formulations focus on enhancing gut microbiota and reducing post-weaning diarrhea in piglets a key challenge in China’s pork industry.
India is projected to experience the highest CAGR of 9.9% from 2025 to 2032, fueled by rising meat and dairy consumption, increasing investments in commercial poultry farming, and the government’s push for antibiotic-free livestock production. In April 2024, DSM-Firmenich launched a new probiotic blend tailored for India’s dairy sector to enhance rumen efficiency, milk yield, and reduce methane emissions. This innovation aligns with India’s National Dairy Development Program, which aims to improve milk productivity sustainably.
Europe has been at the forefront of probiotic innovation in animal feed, driven by strict EU regulations on antibiotic usage and a strong consumer preference for organic meat and dairy. Germany leads the market with a 34.8% share in 2024, owing to its advanced probiotic R&D facilities and widespread use of fermented feed solutions in livestock and poultry farming. Kerry Group expanded its probiotic R&D center in Germany, focusing on next-generation probiotic formulations for ruminants and poultry. These innovations are designed to enhance heat stability in probiotic strains, making them more suitable for high-temperature feed processing.
Germany leads the European probiotics in animal feed market with a share of 34.8% in 2024, driven by strict EU regulations on antibiotic use, high consumer demand for organic meat and dairy, and advancements in probiotic research. The country has seen a significant shift toward fermented feed solutions and synbiotic (prebiotics + probiotics) innovations. In February 2024, Kerry Group expanded its probiotic R&D center in Germany, focusing on strain development for ruminant and poultry applications. The center aims to accelerate next-gen probiotic formulations with enhanced heat stability for improved feed processing.
Spain is witnessing the fastest CAGR of 8.5% from 2024 to 2030, fueled by its expanding poultry and swine farming industries. The Spanish livestock sector is rapidly adopting probiotic-based solutions to improve feed conversion efficiency and animal immunity. In June 2024, Novozymes and a Spanish livestock cooperative announced the launch of a multi-strain probiotic feed additive for swine, designed to enhance gut health and reduce post-weaning stress in piglets. This collaboration supports Spain’s sustainable pig farming initiatives and aligns with EU animal welfare guidelines.
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Rising Demand for Animal Protein
Pressure on Feed Efficiency and Conversion Rates
High Research and Development Costs
Regulatory Challenges and Quality Standards
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The global probiotics in animal feed industry is highly competitive, with companies focusing on innovation, strategic partnerships, and acquisitions to strengthen their market presence. Key players like Evonik, Cargill, and Chr. Hansen emphasize R&D to develop advanced probiotic strains. For instance, in January 2024, BIO-CAT partnered with Caldic North America to expand probiotic solutions for animal nutrition. Such collaborations enhance product reach and improve gut health benefits for livestock and pets.
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As per SkyQuest analysis, regulatory bodies in different fields quickly recognize the benefits of probiotics in animal feed. This has developed favorable rules, which in turn run to use probiotics in the livestock industry. With increasing consumers' preference for natural and biological products, there is a growing demand for additives for natural feed, including probiotics. Livestock producers are seeking alternatives to antibiotics and synthetic growth promoters, which has boosted the demand for probiotics in animal feed. The lack of standardization of international quality regulations may create obstacles to the growth of global probiotics for animal feed. The inconsistency across regulatory landscapes creates challenges for producers and farmers, hindering market expansion.
Report Metric | Details |
---|---|
Market size value in Animal | USD 5.5 billion |
Market size value in 2032 | USD 11.85 billion |
Growth Rate | 8.9% |
Base year | 2024 |
Forecast period | 2025-2032 |
Forecast Unit (Value) | USD Billion |
Segments covered |
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Regions covered | North America (US, Canada), Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe), Asia Pacific (China, India, Japan, Rest of Asia-Pacific), Latin America (Brazil, Rest of Latin America), Middle East & Africa (South Africa, GCC Countries, Rest of MEA) |
Companies covered |
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Table Of Content
Executive Summary
Market overview
Parent Market Analysis
Market overview
Market size
KEY MARKET INSIGHTS
COVID IMPACT
MARKET DYNAMICS & OUTLOOK
Market Size by Region
KEY COMPANY PROFILES
Methodology
For the Probiotics in Animal Feed Market, our research methodology involved a mixture of primary and secondary data sources. Key steps involved in the research process are listed below:
1. Information Procurement: This stage involved the procurement of Market data or related information via primary and secondary sources. The various secondary sources used included various company websites, annual reports, trade databases, and paid databases such as Hoover's, Bloomberg Business, Factiva, and Avention. Our team did 45 primary interactions Globally which included several stakeholders such as manufacturers, customers, key opinion leaders, etc. Overall, information procurement was one of the most extensive stages in our research process.
2. Information Analysis: This step involved triangulation of data through bottom-up and top-down approaches to estimate and validate the total size and future estimate of the Probiotics in Animal Feed Market.
3. Report Formulation: The final step entailed the placement of data points in appropriate Market spaces in an attempt to deduce viable conclusions.
4. Validation & Publishing: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helped us finalize data points to be used for final calculations. The final Market estimates and forecasts were then aligned and sent to our panel of industry experts for validation of data. Once the validation was done the report was sent to our Quality Assurance team to ensure adherence to style guides, consistency & design.
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With the given market data, our dedicated team of analysts can offer you the following customization options are available for the Probiotics in Animal Feed Market:
Product Analysis: Product matrix, which offers a detailed comparison of the product portfolio of companies.
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Innovation Mapping: Identify racial solutions and innovation, connected to deep ecosystems of innovators, start-ups, academics, and strategic partners.
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Global Probiotics in Animal Feed Market size was valued at USD 5,181.7 Million in 2023 and is poised to grow from USD 5627.33 Million in 2024 to USD 10887.81 Million by 2032, growing at a CAGR of 8.6% in the forecast period (2025-2032).
The global probiotics in animal feed industry is highly competitive, with companies focusing on innovation, strategic partnerships, and acquisitions to strengthen their market presence. Key players like Evonik, Cargill, and Chr. Hansen emphasize R&D to develop advanced probiotic strains. For instance, in January 2024, BIO-CAT partnered with Caldic North America to expand probiotic solutions for animal nutrition. Such collaborations enhance product reach and improve gut health benefits for livestock and pets. 'Novus International, Inc.', 'Adisseo', 'Danisco Animal Nutrition (IFF)', 'Evonik Industries AG', 'Cargill', 'Chr. Hansen Holding A/S', 'Alltech', 'Koninklijke DSM N.V.', 'Lallemand Inc.', 'BIOMIN Holding GmbH', 'Novozymes A/S', 'Perstorp Holding AB'
The global appetite for animal-derived products such as meat, milk, and eggs are escalating due to population growth and increasing disposable incomes. This surge necessitates enhanced livestock productivity. Probiotics play a pivotal role by improving digestion, bolstering immune function, and promoting overall animal health, leading to better growth rates and product yields. For instance, in 2024, the Asia Pacific region witnessed a significant uptick in meat consumption, compelling farmers to integrate probiotics into animal feed to meet quality and quantity demands.
Innovation in Product Forms and Delivery Methods: Manufacturers are diversifying probiotic formulations to cater to different livestock needs and improve efficacy. In 2024, there was a notable shift towards encapsulated probiotics, which offer enhanced stability and targeted release in the gastrointestinal tract. Additionally, the development of multi-strain probiotic blends gained popularity, providing synergistic benefits over single-strain products.
How Is North America Pioneering the Shift Towards Probiotic-Based Animal Nutrition?
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