Global Guar Gum Market

Global Guar Gum Market Size, Share, Growth Analysis, By Function(Thickening, stabilizing and binding), By Application(Food and beverage, pharmaceutical and oil and gas) - Industry Forecast 2024-2031


Report ID: SQMIG30H2081 | Region: Global | Published Date: February, 2024
Pages: 257 | Tables: 61 | Figures: 77

Global Guar Gum Market Dynamics

Guar Gum Market Drivers

Growing demand from the food industry

  • The food industry is the largest consumer of guar gum, and its demand is increasing due to its various applications such as a thickening, emulsifying, and stabilizing agent in food products. As the demand for processed food and convenience food continues to grow globally, the demand for guar gum as a food additive is expected to increase.

Increasing demand for processed and packaged food products

  • Guar gum is widely used as a thickening and stabilizing agent in the food and beverage industry, which is the largest application segment for guar gum. The demand for guar gum in the food industry is driven by the increasing demand for processed and packaged food products, especially in developing countries. Guar gum helps to improve the texture, consistency, and shelf life of food products, which is a key factor driving its demand.

Growing demand for natural ingredients

  • Guar gum is a natural ingredient derived from the seeds of the guar plant, and it is widely preferred over synthetic ingredients due to its natural origin and safety profile. The growing trend of using natural and clean label ingredients in various industries, including food, pharmaceuticals, and cosmetics, is driving the demand for guar gum.

Guar Gum Market Restraints

Volatility in guar seed prices

  • Guar gum is derived from the guar seed, and its price is heavily dependent on the price of the guar seed. The guar seed prices have been volatile in recent years due to several factors such as weather conditions, government policies, and supply chain disruptions. This volatility in guar seed prices has made it challenging for guar gum manufacturers to maintain stable prices, and it has also impacted their profit margins.

Availability of substitutes

  • While guar gum has several unique properties that make it popular in various industries, there are several other natural and synthetic substitutes available in the market that can be used as thickening agents, emulsifiers, and stabilizers. Some of the substitutes for guar gum include xanthan gum, locust bean gum, and carrageenan. The availability of these substitutes at lower prices may limit the growth of the global guar gum market in the future.
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FAQs

Guar Gum Market size was valued at USD 1.14 billion in 2021 and is poised to grow from USD 1.23 billion in 2022 to USD 2.24 billion by 2030, growing at a CAGR of 7.8% in the forecast period (2023-2030).

Global guar gum market is highly competitive and fragmented, with several players operating in the market. Some of the key players in the global guar gum market are focusing on expanding their product portfolio, improving their production capacity, and entering into strategic partnerships to strengthen their market position. For instance, in February 2021, Ashland Global Holdings Inc. announced the acquisition of Pharmachem Laboratories, a leading supplier of ingredients and solutions for the health and wellness industry, to expand its product portfolio and enhance its market position. Moreover, companies are also investing in research and development activities to innovate new products and improve the quality of their existing products. 'Kerry Group plc (Ireland)', 'Bettera Brands LLC (US)', 'The Clorox Company (US)', 'Softigel (US)', 'Nature's Way Products, LLC (US)', 'Zanonvitamec (US)', 'OLLY Public Benefit Corporation (US)', 'Herbaland Naturals Inc. (Canada)', 'Hero Nutritionals (US)', 'SmartyPants Inc. (US)', 'The Nature's Bounty Co. (US)', 'IM Healthcare (India)', 'Nutra Solutions (US)', 'Makers Nutrition, LLC (US)', 'Vitakem Nutraceutical Inc. (US)', 'Bayer AG (Germany)', 'Ernest Jackson (UK)', 'Boscogen, Inc (US)', 'Santa Cruz Nutritionals Inc. (US)', 'In February 2022, Ingredion Incorporated announced the launch of a new series of guar-based texturizers called NOVATION Endura™ 0100, designed to provide enhanced stability and texture to plant-based and meat alternative products.', 'In January 2022, Cargill announced the launch of its new range of guar-based texturizers called Cremogen™, which provides superior water-binding properties, viscosity control, and emulsification for dairy and plant-based food products.', 'In December 2021, Dupont Nutrition & Biosciences announced the expansion of its Danisco® range of texturizers with the addition of a new range of guar-based stabilizers, designed to improve the texture and stability of a variety of food products.'

The food industry is the largest consumer of guar gum, and its demand is increasing due to its various applications such as a thickening, emulsifying, and stabilizing agent in food products. As the demand for processed food and convenience food continues to grow globally, the demand for guar gum as a food additive is expected to increase.

Growing demand for organic and non-GMO guar gum: There is a growing trend of consumers preferring organic and non-GMO food products, which is driving the demand for organic and non-GMO guar gum. Many manufacturers are shifting towards organic and non-GMO guar gum to cater to changing consumer preferences. This trend is expected to continue in the future, driving the demand for organic and non-GMO guar gum.

The Asia-Pacific region dominates the global guar gum market, primarily due to India's leading position in the production and export of guar gum. India is the largest producer and exporter of guar gum in the world, accounting for over 80% of global production. The demand for guar gum in the Asia-Pacific region is driven by the growing demand for guar gum in various industries such as food, oil and gas, pharmaceuticals, and textiles. In the food industry, guar gum is used as a thickener, stabilizer, and emulsifier in various food products such as baked goods, dairy products, sauces, and dressings. The increasing demand for processed and convenience food products in countries such as India, China, and Japan is driving the demand for guar gum in the food industry in the region. In the oil and gas industry, guar gum is used as a fracturing fluid in the hydraulic fracturing process. The increasing demand for oil and gas in the region is driving the demand for guar gum in the oil and gas industry. The demand for guar gum in the oil and gas industry is expected to increase in the coming years due to the growing shale gas and tight oil production in countries such as China and Australia. In the pharmaceutical industry, guar gum is used as a binder, disintegrates, and controlled release agent in various pharmaceutical formulations. The increasing demand for pharmaceutical products in the Asia-Pacific region is driving the demand for guar gum in the pharmaceutical industry.

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Global Guar Gum Market

Product ID: SQMIG30H2081

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