Organic Farming Market
Report ID: SQMIG30H2328
Report ID: SQMIG30H2328
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Report ID:
SQMIG30H2328 |
Region:
Global |
Published Date: January, 2026
Pages:
189
|Tables:
92
|Figures:
68
Global Organic Farming Market size was valued at USD 119.2 billion in 2024 and is poised to grow from USD 130.05 billion in 2025 to USD 261.04 billion by 2033, growing at a CAGR of 9.1% during the forecast period (2026-2033).
Demand rises with consumers clamoring for healthier, chemical-free food products; everyone knows that increasing awareness of environmental sustainability and technological innovations also generates growth in the organic farming market.
Chemical-free, healthier foodstuffs demanded by consumers have been the major determinants of organic farming market growth. More people are aware of the negative effects of conventional farming on the environment, thus forcing them to opt for sustainable means of protecting natural resources and ensuring that ecological balance is maintained. In addition, organic producers take advantage of technological efficiency and high standards in this sector, hence further bolstering development. All these inputs together create a vivid scenery that sustains organic farming while also evolving more fruitful and otherwise innovatively enhances the process.
How is Supply Chain Efficiency Transforming the Organic Farming Industry?
Improvements in supply chain effectiveness are bringing unprecedented change to the organic farming industry. Through simplified logistics, enhanced cold storage systems, and digital tracking technologies, growers and distributors can guarantee that organic produce reaches the consumer in top condition and with increased transparency. These advances not only minimize waste and spoilage but also establish confidence among consumers seeking traceability and authenticity. The organic farming sector is now adequately placed to respond to market forces and changing regulations, as well as strengthen relations between wholesalers and final consumers, thereby supporting further growth and resilience of the sector.
Market snapshot - 2026-2033
Global Market Size
USD 163.37 Billion
Largest Segment
Pure Organic Farming
Fastest Growth
Integrated Organic Farming
Growth Rate
11.90% CAGR
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Global Organic Farming Market is segmented by Type, Crop Type, Livestock Type, Certification and region. Based on Type, the market is segmented into Crop Farming and Livestock Farming. Based on Crop Type, the market is segmented into Fruits & Vegetables, Grains & Cereals, Oilseeds & Pulses and Others. Based on Livestock Type, the market is segmented into Dairy, Poultry, Meat and Others. Based on Certification, the market is segmented into USDA Organic, EU Organic and Other Certifications. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
The pure organic farming segment dominated the organic farming market trends, which prohibits synthetic fertilizers, pesticides, and genetically modified organisms, is a most natural appeal to this consumer group. The number of certified pure organic farms in the U.S. and Germany increased, producing cereals and vegetables for domestic and export markets. This adds positively to the reputation of the segment in the overall global space.
However, as per the global organic farming market forecast, the integrated organic farming category is expected to grow rapidly. This combines sustainable conventional methods with organic principles to raise yield levels. This strategy is gaining grounds in Asia-Pacific countries as farmers discover a wide variety of methods to balance organic standards with productivity.
According to the global organic farming market analysis, cost-effective subsidizing previous works may include supplanted portions of production processes needed in revising organic farms. Added to these services were compost, vermicompost, and plant-derived fertilizers, which were partly on the verge of being associated with farmers in India, Europe, and North America for use on their vegetable, grain, and fruit crops. This eventually led to the growth of organic farming practices.
Whereas rising concerns over chemical property residues and the demands for more sustainable methods, so is bolstering great growth in biological pest management. Microbial treatments and beneficial insects are increasingly being used to control organic pest management in countries such as Japan and Australia, thus promoting high-quality ecologically friendly products.
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Recognition of consumer demand with high traction towards health and wellness, state support, and investment in agriculture form a trifecta that buttresses leadership in the region. The promise of growing inputs of demand for food products free from chemicals coupled with developments in innovative weed control methods and precision farming technologies has kept North America in the lead for the share of organic farming markets. Indeed, this is enhanced by a robust retail environment and the intense involvement of important industry stakeholders, making it a benchmark in terms of innovation and growth in organic agriculture.
The United States environment itself moves dynamically towards conventional food to organic and sustainable ones. Consumers are increasingly falling toward organic when associating with choices. Organic, for many, qualifies their perceived health advantages and environmental dimensions. The increase in demand is supported by a pervasive retail network: supermarkets, specialty stores, farmers' markets, and, above all, online sites. This is what gives a healthy market size to organic farming. The availability of conscious millennials and households, as well as the constant efforts by the government towards encouraging sustainable agriculture, further enhances the preference and availability of organic products. Even with premium pricing, organic food still speaks to Americans looking for quality and transparency in what they eat.
In Canada, consumers are influenced mostly by the value that is placed on environmental stewardship and a healthy lifestyle; hence, the demand for organic produce continuously increases. This has now been encouraged by government policy, farmer education programs, and an increasingly positive distribution base, all of which strengthen the upward trends towards an organic market. Canadian producers are also adopting innovative methods and certification processes, further adding to the credibility and marketability of organic products. Organic farming is, therefore, building momentum and expressing a wider commitment in society towards sustainability and well-being.
Increased health and environmental consciousness, coupled with favorable policy environments and increased disposable incomes, have made this region the most vibrant one for the industry. Customers are increasingly focusing on chemical-free food options, and this has triggered higher demand for organic products. Government support and incentives, combined with the incorporation of advanced agriculture practices, are also driving organic farming market growth. Availability in key producing countries and a growing export base highlights the region's dominance in promoting sustainable agriculture.
Japanese consumers increasingly look for food items that share their environmental and health values, thus marking a significant change in shopping behavior. The trend is complemented by strict government controls and national standards assuring authenticity and quality, so organic products gain more confidence. Thus, the organic farming market continues to record steady growth in revenues in Japan. This is because manufacturers and retailers are being changed towards requirements intended to meet demands for increasing transparency, sustainability, and locally produced alternatives. Advanced farming technologies coupled with increased specialized retail channels further boost availability and provide organic options to a wider section of the population.
In South Korea, increasing consumer knowledge regarding health and food safety is prompting growing demand for organic food. Encouraging government policies and educational campaigns is urging both producers and consumers to adopt sustainable approaches. Consequently, the organic farming market outlook for South Korea seems positive, with rising investment in certification, distribution channels, and new production techniques driving steady growth in the market.
The changes in consumer tastes, along with strong regulatory environments and proactive policy measures, are pushing sustainable agriculture strongly across Europe. The commitment of the region to the expansion of organic tillage and the support of producers is reflected in the growth of organic retail sales and an increased number of certified farms. Some volatility has been injected into the situation due to economic factors and changes in household budgets, but the confidence of the organic farming market in general remains buoyant, with growth being projected by innovation, flexibility in the supply chain, and an increase in health awareness.
Germany's dedication to sustainable agriculture comes through its strong support for organic producers in the form of financial assistance research grants and publicity campaigns. Health and environmental benefits drive the consumers toward organic products; hence, retailers extend organic ranges in-store and online. This supportive climate, driven by ambitious government goals and creative retailing ideas, is further consolidation for organic farming market analysis in Germany.
France has seen a consistent increase in demand from consumers for organic products, catalyzed by a robust cultural focus on food quality and environmental responsibility. Favorable government policies, as well as extensive retailer engagement, have created a propitious climate for producers. This adoption is quite clear in the strategies framed by organic farming market players nationally that aim at an increase not only in certified land but also in transparency along the supply chain and leveraging local sourcing strategies to meet changing consumer demands.
An agricultural market is thus one that is characterized by a high value correlation between consumers and sustainable farming practices in the UK. Thus, producers and retailers are now working together for the management of the supply chain and product tracking, with government programs supporting organic certification and innovation. The emerging favorable atmosphere has served as a catalyst for steadily increasing market penetration for organic farming, with existing growth in volume purchased attributed by consumers to health and environmental reasons.
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Rising Consumer Demand for Healthier and Chemical-Free Food Products
Growing Awareness of Environmental Sustainability
Higher Production Costs
Certification Hurdles
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Within the organic farming industry, brands have embarked on all sorts of strategic initiatives focused on strengthening their position and meeting evolving customer demand. Product innovation, in particular the development of new organic crop varieties and green packaging solutions, is indeed an increasing focus for most of the leading players. Furthermore, contemporary technological solutions such as precision farming, blockchain traceability, and digital advisory platforms may also be injected into enhancing organizational transparency and efficiency. Alongside the usual schemes (e.g., forging alliances with local farmers or expanding into hinterlands) are targeting marketing campaigns that help brands push their reach while developing consumer trust, all in a setting of fierce competition.
With consumers becoming increasingly aware of the livelihood of farmers and new technology enabling organic agriculture, the market is seeing the emergence of several startups. These innovative companies are helping to shape the future of sustainable agriculture. Key startups are listed below.
SkyQuest’s ABIRAW (Advanced Business Intelligence, Research & Analysis Wing) is our Business Information Services team that Collects, Collates, Correlates, and Analyses the Data collected by means of Primary Exploratory Research backed by robust Secondary Desk research.
As per SkyQuest analysis, the major impetus behind the growing market for organic farming is consumer demand for healthy, sustainable food and rapid advancements in agricultural technology. However, the factors restraining market growth include minimal consumer awareness and infrastructure-related issues, especially in underdeveloped regions. North America continues to be the leading region, with heavy investments and favorable policies driving a massive chunk of this market. In the future, the development of affordable, high-quality organic solutions will define the future of the global organic farming sector.
| Report Metric | Details |
|---|---|
| Market size value in 2024 | USD 119.2 billion |
| Market size value in 2033 | USD 261.04 billion |
| Growth Rate | 9.1% |
| Base year | 2024 |
| Forecast period | 2026-2033 |
| Forecast Unit (Value) | USD Billion |
| Segments covered |
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| Regions covered | North America (US, Canada), Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe), Asia Pacific (China, India, Japan, Rest of Asia-Pacific), Latin America (Brazil, Rest of Latin America), Middle East & Africa (South Africa, GCC Countries, Rest of MEA) |
| Companies covered |
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| Customization scope | Free report customization with purchase. Customization includes:-
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Table Of Content
Executive Summary
Market overview
Parent Market Analysis
Market overview
Market size
KEY MARKET INSIGHTS
COVID IMPACT
MARKET DYNAMICS & OUTLOOK
Market Size by Region
KEY COMPANY PROFILES
Methodology
For the Organic Farming Market, our research methodology involved a mixture of primary and secondary data sources. Key steps involved in the research process are listed below:
1. Information Procurement: This stage involved the procurement of Market data or related information via primary and secondary sources. The various secondary sources used included various company websites, annual reports, trade databases, and paid databases such as Hoover's, Bloomberg Business, Factiva, and Avention. Our team did 45 primary interactions Globally which included several stakeholders such as manufacturers, customers, key opinion leaders, etc. Overall, information procurement was one of the most extensive stages in our research process.
2. Information Analysis: This step involved triangulation of data through bottom-up and top-down approaches to estimate and validate the total size and future estimate of the Organic Farming Market.
3. Report Formulation: The final step entailed the placement of data points in appropriate Market spaces in an attempt to deduce viable conclusions.
4. Validation & Publishing: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helped us finalize data points to be used for final calculations. The final Market estimates and forecasts were then aligned and sent to our panel of industry experts for validation of data. Once the validation was done the report was sent to our Quality Assurance team to ensure adherence to style guides, consistency & design.
Analyst Support
Customization Options
With the given market data, our dedicated team of analysts can offer you the following customization options are available for the Organic Farming Market:
Product Analysis: Product matrix, which offers a detailed comparison of the product portfolio of companies.
Regional Analysis: Further analysis of the Organic Farming Market for additional countries.
Competitive Analysis: Detailed analysis and profiling of additional Market players & comparative analysis of competitive products.
Go to Market Strategy: Find the high-growth channels to invest your marketing efforts and increase your customer base.
Innovation Mapping: Identify racial solutions and innovation, connected to deep ecosystems of innovators, start-ups, academics, and strategic partners.
Category Intelligence: Customized intelligence that is relevant to their supply Markets will enable them to make smarter sourcing decisions and improve their category management.
Public Company Transcript Analysis: To improve the investment performance by generating new alpha and making better-informed decisions.
Social Media Listening: To analyze the conversations and trends happening not just around your brand, but around your industry as a whole, and use those insights to make better Marketing decisions.
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Global Organic Farming Market size was valued at USD 163.37 Billion in 2023 and is poised to grow from USD 185.44 Billion in 2024 to USD 455.87 Billion by 2032, growing at a CAGR of 11.90% during the market forecast period (2025-2032).
Within the organic farming industry, brands have embarked on all sorts of strategic initiatives focused on strengthening their position and meeting evolving customer demand. Product innovation, in particular the development of new organic crop varieties and green packaging solutions, is indeed an increasing focus for most of the leading players. Furthermore, contemporary technological solutions such as precision farming, blockchain traceability, and digital advisory platforms may also be injected into enhancing organizational transparency and efficiency. Alongside the usual schemes (e.g., forging alliances with local farmers or expanding into hinterlands) are targeting marketing campaigns that help brands push their reach while developing consumer trust, all in a setting of fierce competition. 'BASF', 'Bayer AG', 'Solvay SA', 'Plenty AG', 'Russel India Ltd', 'Aero Farm Systems', 'Picks Organic Farm', 'ZUWA Organic Farms', 'Bunge India Pvt Ltd', 'Nalco Holding Company', 'Amalgamated Plantations Pvt Ltd', 'Indian Organic Farmers Producer Company'
An increasing demand for food that is perceived to be healthier and not contain synthetic chemicals is leading consumers to adopt organic choices, redefining shopping habits worldwide. This trend is being fueled by increased awareness of the risks posed to health from chemical contaminants in conventional fruits and vegetables and a desire for increased transparency and confidence regarding food sources. Consequently, producers and retailers are increasing their product offerings to cater to this demand, which has evolved into a determining factor in organic farming market growth.
Growth in Organic Livestock and Animal Products: The organic farming market is growing vigorously for animal and livestock products, with consumers increasingly demanding that their food be produced in a healthy manner and with greater concern for animal welfare and environmental sustainability. Increased efficiency and sustainability from precision livestock farming and improved formulations of feed have also contributed. Open supply chains and antibiotic-free production appeal to health-oriented consumers and create avenues for rapid growth within this industry.
What Makes North America a Leader in the Organic Farming Market?
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