USD 4.8 billion
Report ID:
SQMIG30H2222 |
Region:
Global |
Published Date: June, 2025
Pages:
198
|Tables:
86
|Figures:
74
Global IQF Vegetable Market size was valued at USD 4.8 billion in 2023 and is poised to grow from USD 4.99 billion in 2024 to USD 6.83 billion by 2032, growing at a CAGR of 4.0% during the forecast period (2025-2032).
The global IQF vegetable market is being driven by health and nutrition awareness among consumers, rising demand for convenience foods, technological advancements in freezing, globalized supply chain and increase in demand of organic foods. IQF vegetables increase shelf life and facilitate easy storage, making it an attractive option for consumers seeking healthy and time saving solutions. With advancements in technology and packaging solutions, IQF vegetables retain more color, texture and nutritional value which is adding to surge demand. Additionally, with improvements in cold chain logistics and storage infrastructure, the demand for IQF vegetables continues to grow.
The IQF vegetable market integrates AI, ML, DL, Blockchain and IoT technologies with the aim of encouraging new developments and improving operational processes. AI and machine learning are being used for demand forecasting which increases operational efficiency and reduces waste. Computer vision is being utilized to eliminate spoiled vegetables effectively. Smart sensor technology is being used in warehouses to control temperature, humidity and moisture to keep IQF vegetables fresh for longer time and increase shelf life. Blockchain technology is used to track the source of vegetables and their logistic chain which helps in food safety checks. By implementing these technologies, IQF vegetable market ensures food safety, reduced energy consumption and reduced wastage.
How is AI Integration Crucial for IQF Vegetable Market?
AI plays a very important role in IQF vegetable market growth, as it helps companies to make better and informed decisions, enhance product quality and save operational costs. AI with integration of visual data cameras is used for quality check in terms of color, flavor and texture. These AI-powered cameras increase efficiency and enhance quality standards. AI is also used to analyze past sales, holidays, and events to forecast demand and manage sufficient inventory and reduce wastage. Additionally, AI works well with IOT devices like smart sensors. These sensors are placed in storage areas and send real time data to AI systems, which then make sure the vegetables are kept at the right temperature and don’t spoil.
Market snapshot - 2025-2032
Global Market Size
USD 4.8 billion
Largest Segment
Conventional IQF vegetables
Fastest Growth
Conventional IQF vegetables
Growth Rate
4.0% CAGR
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Global IQF Vegetable Market is segmented by Nature, Distribution Channel, End User and region. Based on Nature, the market is segmented into Conventional and Organic. Based on Distribution Channel, the market is segmented into Online stores, Supermarket/Hypermarkets, Business to Business(B2B) and Others. Based on End User, the market is segmented into Residential and Commercial. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
As per global IQF vegetable market analysis, there is a shift in the market towards convenient yet clean eating. Factors such as growing consumer health awareness, environmental concerns and food safety anxieties is fueling the demand for organic IQF vegetables. Consumers want the benefits of organic food but often lack the time to shop for fresh organic produce frequently. IQF organic vegetables offer the best of both easy to store and quick to prepare. As these values continue to drive purchasing decisions, the market for organic IQF vegetables is expected to expand even further in the coming years.
Conventional IQF vegetables is the fastest growing IQF segment and is expected to grow rapidly in the forecast period. Factors such as affordability, convenience and longer shelf life fuels the growth of the segment. Moreover, due to their cost effectiveness and easy availability, large-scale commercial ventures are preferred. They meet the practical needs of everyday consumers and business, making them a staple in both residential kitchens and commercial food operations.
Based on the 2024 global IQF vegetable market analysis, the demand for IQF vegetables is growing in residential segment due to modern consumer prioritizing convenience and time saving. Rapid urbanization, dual income families and working professional prefer IQF vegetables as they are already pre-washed, peeled and chopped which reduces cooking time and makes fresh meals without compromising on health. As this trend continues, more households are expected to adopt IQF products as a staple in their everyday cooking routine.
The demand for IQF vegetables is also increasing in commercial segment because it reduces the need of human labor, comply with safety standards and availability of non-seasonal vegetables like spinach, corn and green peas at all time. However, growth of this sector is hindered by high costs and special sources. Commercial segment demands vegetables in bulk and companies are currently not focusing on bulk quantity packages which increase cost for commercial sector
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As per the 2024 IQF vegetable market forecast, North America leads the IQF vegetables due to consumers valuing convenience, technological advancements and health and nutrition awareness among consumers. The fast-paced life of North America calls for time saving in cooking which is satisfied by IQF vegetables. The increasing adoption of plant-based diets exploration of healthy alternatives has further increased demand in North America. Moreover, presence of robust food service infrastructure in North America maintains North America’s leadership in global IQF vegetable market.
As per the 2024 IQF vegetable market outlook, the US is experiencing a steady growth in North America IQF vegetable market. Factors such as retail expansion, product innovation and awareness of nutritional value among consumers are driving the demand for IQF vegetables. The US market is also experiencing a shift towards healthy and plant-based diet but due to busy life style and convenience people are choosing IQF vegetables over fresh vegetables.
Canada’s IQF vegetable market is driven by convenience, technological advancement and longer shelf life. Weather in Canada is not suitable for farming which leads to higher imports of IQF vegetables. Canada have robust infrastructure and efficient logistics foe IQF vegetables which reduces their costs and further increases their demand. As companies continue to innovate as per changing customer preference the market is poised to grow.
As per the 2024 IQF vegetable market regional forecast, Asia Pacific is experiencing rapid growth in IQF vegetable market due to factors such as rapid urbanization, increasing income, improvements in cold chain logistics, expansion of ecommerce and vegetables focused diets. Increasing convenience among customer and ready to cook food options are further fueling demand for IQF vegetables in the region. Changing consumer behavior and awareness towards health and nutrition are also increasing demand in Asia Pacific region.
China’s IQF vegetable market is experiencing significant growth due to factors such as changing customer lifestyle, advancement in agriculture and freezing technology and growing demand for convenient and time saving options. Due to bulk packaging and cost effectiveness IQF vegetables are being utilized by commercial sector such as hotels, restraunts and catering services. China is a major producer of vegetables in the region and with its advance freezing technology China is now also a major exporter of IQF vegetables in global IQF vegetable market.
As per the 2024 IQF vegetable industry outlook, India’ s IQF vegetable market is driven by rapid urbanization, increasing disposable income, awareness about health and nutrition and convenience. With the technological advancements in food sector and freezing technology India is also a major exporter of IQF vegetables. Modern retail formats ecommerce and quick commerce has also fuelled demand of IQF vegetables in India.
As per the 2024 IQF vegetable market regional outlook, European consumers increasingly prioritize health, convenience, and sustainability in their food choices. To meet these expectations, IQF manufacturers have embraced cutting-edge freezing technologies that preserve the nutritional value, taste, and texture of vegetables. Moreover, demand for organic and ethically sourced IQF vegetables is rising in Europe
As per the 2024 IQF vegetable industry trends, the UK is driven by factors such as ecommerce expansion, convenience and longer shelf life raising the demand. Robust cold chain logistics and the presence of supermarkets, hypermarkets and e-commerce is fueling the demand in the UK. Additionally, the rising popularity of plant-based diets and veganism is encouraging the development of innovative frozen vegetable mixes catering to niche dietary needs.
IQF vegetable market is growing due to drivers such convenience, rising ecommerce and longer shelf life. However, factors such as high costs and people preferring authentic French food is causing a hinderance to growth of IQF vegetable market in France.
The demand for IQF vegetable in Germany is driven by country’s old age population and single person households leading to increased demand for single portion and easy to prepare meals. Additionally, German consumers' growing health consciousness has spurred interest in IQF vegetables, which retain their nutritional value and freshness through advanced freezing technologies.
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Longer Shelf Life of IQF Vegetables
Health And Nutritional Awareness Are Boosting Global Market Growth
High Initial Investment in Technology and Infrastructure
Intense competition among manufacturers, leading to pricing pressure
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The IQF vegetable companies are using various marketing strategies to penetrate the market and target consumers. To target health-conscious Gen z and Millenium companies is using social media platforms and influencer marketing. Companies are also promoting their products through free live food counters in supermarkets, malls and trade fairs where consumers can try their food and evaluate its freshness before buying. They are also integrating with AI, Machine learning and AR and providing consumers with personalized recipes and transforming logistics to deliver faster. Through these marketing efforts companies are trying to reposition IQF vegetables from a backup food item to a trusted, everyday kitchen staple.
SkyQuest’s ABIRAW (Advanced Business Intelligence, Research & Analysis Wing) is our Business Information Services team that Collects, Collates, Correlates, and Analyses the Data collected by means of Primary Exploratory Research backed by robust Secondary Desk research.
As per SkyQuest analysis, the IQF vegetable market is booming due to increased awareness among consumers, advancements in technology, improved cold chain logistics, and increased convenience among consumers. However, factors such as high cost of machinery and infrastructure and cutthroat competitions are hindering the growth of IQF vegetable market. In North America it is growing due to dual income families and increasing convenience among consumers. In Asia Pacific the demand in fueled by high population and diet of people focusing more on vegetables. In Europe factors such as convenience and organic IQF vegetables is fueling the demand.
Report Metric | Details |
---|---|
Market size value in 2023 | USD 4.8 billion |
Market size value in 2032 | USD 6.83 billion |
Growth Rate | 4.0% |
Base year | 2024 |
Forecast period | 2025-2032 |
Forecast Unit (Value) | USD Billion |
Segments covered |
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Regions covered | North America (US, Canada), Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe), Asia Pacific (China, India, Japan, Rest of Asia-Pacific), Latin America (Brazil, Rest of Latin America), Middle East & Africa (South Africa, GCC Countries, Rest of MEA) |
Companies covered |
Recent Developmets in IQF Vegetable Market
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Table Of Content
Executive Summary
Market overview
Parent Market Analysis
Market overview
Market size
KEY MARKET INSIGHTS
COVID IMPACT
MARKET DYNAMICS & OUTLOOK
Market Size by Region
KEY COMPANY PROFILES
Methodology
For the IQF Vegetable Market, our research methodology involved a mixture of primary and secondary data sources. Key steps involved in the research process are listed below:
1. Information Procurement: This stage involved the procurement of Market data or related information via primary and secondary sources. The various secondary sources used included various company websites, annual reports, trade databases, and paid databases such as Hoover's, Bloomberg Business, Factiva, and Avention. Our team did 45 primary interactions Globally which included several stakeholders such as manufacturers, customers, key opinion leaders, etc. Overall, information procurement was one of the most extensive stages in our research process.
2. Information Analysis: This step involved triangulation of data through bottom-up and top-down approaches to estimate and validate the total size and future estimate of the IQF Vegetable Market.
3. Report Formulation: The final step entailed the placement of data points in appropriate Market spaces in an attempt to deduce viable conclusions.
4. Validation & Publishing: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helped us finalize data points to be used for final calculations. The final Market estimates and forecasts were then aligned and sent to our panel of industry experts for validation of data. Once the validation was done the report was sent to our Quality Assurance team to ensure adherence to style guides, consistency & design.
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Customization Options
With the given market data, our dedicated team of analysts can offer you the following customization options are available for the IQF Vegetable Market:
Product Analysis: Product matrix, which offers a detailed comparison of the product portfolio of companies.
Regional Analysis: Further analysis of the IQF Vegetable Market for additional countries.
Competitive Analysis: Detailed analysis and profiling of additional Market players & comparative analysis of competitive products.
Go to Market Strategy: Find the high-growth channels to invest your marketing efforts and increase your customer base.
Innovation Mapping: Identify racial solutions and innovation, connected to deep ecosystems of innovators, start-ups, academics, and strategic partners.
Category Intelligence: Customized intelligence that is relevant to their supply Markets will enable them to make smarter sourcing decisions and improve their category management.
Public Company Transcript Analysis: To improve the investment performance by generating new alpha and making better-informed decisions.
Social Media Listening: To analyze the conversations and trends happening not just around your brand, but around your industry as a whole, and use those insights to make better Marketing decisions.
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Global IQF (Individually Quick Frozen) vegetable market was valued at USD 27.44 billion in 2023. It is projected to grow from USD 28.19 billion in 2024 to USD 34.98 billion by 2032, at a compound annual growth rate (CAGR) of 2.74% during the forecast period (2025–2032).
The IQF vegetable companies are using various marketing strategies to penetrate the market and target consumers. To target health-conscious Gen z and Millenium companies is using social media platforms and influencer marketing. Companies are also promoting their products through free live food counters in supermarkets, malls and trade fairs where consumers can try their food and evaluate its freshness before buying. They are also integrating with AI, Machine learning and AR and providing consumers with personalized recipes and transforming logistics to deliver faster. Through these marketing efforts companies are trying to reposition IQF vegetables from a backup food item to a trusted, everyday kitchen staple. 'B&G Foods Holdings Corp.', 'Capricorn Food Products India Ltd', 'ConAgra Foods, Inc.', 'Dole Food Co.', 'Greenyard NV', 'J.R. Simplot Co.', 'Kerry Group Plc.', 'Pinnacle Foods, Inc.', 'SunOpta Inc.', 'Uren Food Group ', 'Milne Fruit Products Inc.', 'Frutex Australia Pvt Ltd.', 'Shimla Hills Offerings Pvt. Ltd.', 'Alasko Foods Inc.', 'AXUS International ', 'In 2025, ConAgra Brands experienced a significant increase in consumption rates for its frozen vegetable products, leading to inventory shortages. In response ConAgra has invested in increased surge capacity and implemented operational adjustments to restore product consistency and meet consumer demand.', 'In September 2024, Shimla Hills Offering participated in World Food India 2024, showcasing their range of natural food offerings, including IQF products. Emphasized their aseptic thermal processing technique to retain natural taste and nutritional value. ', 'In 2024, Greenyard NV launched "Gigi ice," a novel and disruptive subcategory of pure plant frozen snacking in the Belgian market. This innovation aims to cater to the growing demand for plant-based and convenient snack options. Additionally, Greenyard has been investing in increased capacity for its Long Fresh division to support growth and meet market demands.'
Longer shelf life is increasing the demand of IQF vegetables in both commercial and residential segments as it reduces waste, enhances convenience, facilitates meal planning and is an optimal storage solution for both business and consumers. With enhancements in technology and cold chain logistics it can cover both urban and rural areas. As consumers keep on looking for reliable, convenient and easy to use food option the demand for IQF vegetables will continue to grow.
Supply Chain Transparency and Local: Consumers are increasingly interested in the origins of their food. Companies are responding by enhancing supply chain transparency and sourcing produce locally. These practices not only build trust but also support local economies and reduce transportation emissions.
Why North America Leads the IQF Vegetable Market?
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