Corn Starch Market
Report ID: SQMIG30H2175
Report ID: SQMIG30H2175
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Report ID:
SQMIG30H2175 |
Region:
Global |
Published Date: January, 2025
Pages:
189
|Tables:
66
|Figures:
71
Corn Starch Market size was valued at USD 23.73 Billion in 2024 and is poised to grow from USD 25.58 Billion in 2025 to USD 46.65 Billion by 2033, growing at a CAGR of 7.8% during the forecast period (2026–2033).
The market is witnessing significant growth due to several key trends. The increasing prominence of private-label brands is driving market growth as consumers are increasingly preferring these products due to their affordability and perceived quality. Moreover, the rising awareness about gluten-free products is boosting the demand for corn starch as it is a naturally gluten-free ingredient.
The growing demand for convenience food in recent years has necessitated the increased use of starch and its derivatives. Starches are increasingly utilized as a food additive in various applications such as the thickening of sauces, molding of gums, and viscosity-control agents to the binding of baking ingredients. Such functional properties of starches are contributing to the growth of the market. Additionally, the functional superiority of modified starches has rapidly expanded its application spectrum across a diverse range of applications.
Market snapshot - 2026-2033
Global Market Size
USD 22.01 billion
Largest Segment
Sweetner
Fastest Growth
Native Starch
Growth Rate
7.8% CAGR
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Global Corn Starch Market is segmented by Type, Application and region. Based on Type, the market is segmented into Native, Modified, Sweeteners and Others. Based on Application, the market is segmented into Food & Beverage, Pharmaceuticals and Nutraceuticals, Animal Feed and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Based on category, the sweetener segment is dominating the market with the largest corn starch market share. Dextrose, glucose syrup, and high fructose syrup are the main sweeteners that include a large amount of concentrated starch. In the confectionery sector, glucose syrup is employed, but the brewing industry uses high-maltose syrup. High fructose corn syrup (HFCS), introduced to the food and beverage industry in the late 1960s and early 1970s to enhance the functionality and stability of various foods and beverages, is primarily derived from corn. One of the most versatile food additives on the market today is HFCS. It maintains stability, improves texture and flavor, and helps retain color in various foods and beverages.
The native starch segment is expected to grow at a significant CAGR during the forecast period. An edible substance that is added to food to produce a particular result is referred to as an ingredient. Corn starch is frequently used as a thickener for soups and sauces. Additionally, due to its adaptability, it can be used as a sweetener for a variety of packaged and unpackaged products. Corn starch is frequently used as a coating in restaurants across the globe when preparing seafood, meat, chicken, and vegetables. Even though a sizable portion of the cornstarch produced is used for commercial purposes, households are now using it more frequently because of the rising popularity of pandemic-related cooking. The Food and Drug Association (FDA) has designated corn starch as a food substance that is Generally Recognized as Safe.
Based on application, the textile segment is dominating the vinyl acetate monomer market. The textile segment leading in the vinyl acetate monomer market because it uses derivatives, such as PVA, in fabric finishing, coating, and sizing. The growth of this segment is fueled by demand for high performance and durable textiles used in apparel, home furnishing as well as industrial fabrics. With the help of vinyl acetate products, fabrics can have better strength and durability so that they don't get damaged easily. Also, the development of water-repellent, UV resistant and other innovative textiles add more growth to this segment. The Asia-Pacific region is the world's center of textile production and, backed by technological progress and an increase of exports, is the largest consumer. Sustainability trends lead to replacing traditional solutions with the vinyl acetate solvents to reduce their environmental impact.
As per corn starch market analysis, the paper & corrugates segment is experiencing tremendous growth in the corn starch market. Corn starch is broadly used as raw material in various industries. It is one of the important raw materials in paper making industry and is used as a filler and sizing agent. Corn starch is used to manufacture folding cartons, graphic paper, containerboard, and many more. Its adhesive property helps to bind liner board and corrugated medium, as well as helps in the conversion of sheets into boxes. The U.S. is one of the leading producers of corn, owing to which domestic paper and board industry prefer to use corn starch instead of any other raw material such as tapioca, potato, etc. Currently, corn starch is used for 95% of paper packaging in the US, because of local availability.
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North America is dominating with the largest corn starch market share. expand at a steady pace owing to continued exploration activities. Changing lifestyles have created a demand for alternatives to traditional homemade food items, driving the demand for processed and packaged foods. The rising demand for ready-to-eat meals and innovation in bakery products is anticipated to boost market growth. Moreover, the increasing adoption of cornmeal in the animal feed industry is further propelling the market growth during the forecast period. According to the U.S. Energy Information Administration, since 2008, ethanol usage has increased in the country largely due to the fuel blending requirements of the Renewable Fuel Standard program. This factor raised the importance of ethanol in the country owing to increasing gasoline demand.
Over the course of the projected period, it is anticipated that the corn starch market in Europe would expand with the highest growth rate. Corn starch is used to produce bioplastics as it exhibits properties similar to available commercial packaging materials. Thus, a shifting preference among Europeans due to environmental concerns and rising demand for bioplastics in flexible packaging is expected to propel market growth in the forecast period. However, the availability of cheaper alternatives is likely to hinder the market's growth. But due to a rise in the consumption of packaged food and baked goods, there has been a significant demand for corn starch in the European market. The increase in the number of fast-food restaurants, quick service restaurants, and other eating places further boosted the demand for corn syrup in the area. Europe is regarded as the mature market for food starch worldwide.
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Increasing Adoption in Food & Beverage Sector
Increasing Advancement in Extraction & Modification
Growing Consumer Awareness about Harmful Impact
Stringent Regulations in Product Approval
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Leading companies in the corn starch market are diversifying their product offerings to cater to various industries and applications. This includes producing modified starches, sweeteners, and value-added derivatives for use in food, beverages, pharmaceuticals, and industrial applications. Furthermore, several market players are focusing on sustainability to meet consumer demands and reduce their environmental footprint. This involves sustainable sourcing of corn, reducing water and energy consumption in production processes, and implementing eco-friendly packaging solutions. Additionally, top manufacturers are expanding their production and distribution networks to serve international markets by establishing manufacturing facilities or distribution centers in regions with growing demand for corn starch and related products. Moreover, companies are investing in research and innovation to improve product quality, develop innovative applications, and optimize production processes, thereby positively influencing the corn start market size.
SkyQuest's ABIRAW (Advanced Business Intelligence, Research & Analysis Wing) is our Business Information Services team that Collects, Collates, Correlates, and Analyses the Data collected by means of Primary Exploratory Research backed by robust Secondary Desk research.
As per SkyQuest analysis, the market is witnessing significant growth due to its extensive applications in various industries. Corn starch, a natural food additive, is widely used as a thickening agent in convenience food products such as sauces and gravies. It also finds extensive usage as a viscosity-control agent in gums and food sweeteners. Native corn starch and modified corn starch are the two major types of corn starch, with modified starch gaining popularity due to its superior functional properties. Corn starch finds applications in diverse industries, including food and beverage, animal feed, paper manufacturing, and industrial starch. In the food industry, it is used as a filler, sizing material, textile size, laundry size, binder, disintegrant, and specialty starch.
| Report Metric | Details |
|---|---|
| Market size value in 2024 | USD 23.73 Billion |
| Market size value in 2033 | USD 46.65 Billion |
| Growth Rate | 7.8% |
| Base year | 2024 |
| Forecast period | 2026-2033 |
| Forecast Unit (Value) | USD Billion |
| Segments covered |
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| Regions covered | North America (US, Canada), Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe), Asia Pacific (China, India, Japan, Rest of Asia-Pacific), Latin America (Brazil, Rest of Latin America), Middle East & Africa (South Africa, GCC Countries, Rest of MEA) |
| Companies covered |
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| Customization scope | Free report customization with purchase. Customization includes:-
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Table Of Content
Executive Summary
Market overview
Parent Market Analysis
Market overview
Market size
KEY MARKET INSIGHTS
COVID IMPACT
MARKET DYNAMICS & OUTLOOK
Market Size by Region
KEY COMPANY PROFILES
Methodology
For the Corn Starch Market, our research methodology involved a mixture of primary and secondary data sources. Key steps involved in the research process are listed below:
1. Information Procurement: This stage involved the procurement of Market data or related information via primary and secondary sources. The various secondary sources used included various company websites, annual reports, trade databases, and paid databases such as Hoover's, Bloomberg Business, Factiva, and Avention. Our team did 45 primary interactions Globally which included several stakeholders such as manufacturers, customers, key opinion leaders, etc. Overall, information procurement was one of the most extensive stages in our research process.
2. Information Analysis: This step involved triangulation of data through bottom-up and top-down approaches to estimate and validate the total size and future estimate of the Corn Starch Market.
3. Report Formulation: The final step entailed the placement of data points in appropriate Market spaces in an attempt to deduce viable conclusions.
4. Validation & Publishing: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helped us finalize data points to be used for final calculations. The final Market estimates and forecasts were then aligned and sent to our panel of industry experts for validation of data. Once the validation was done the report was sent to our Quality Assurance team to ensure adherence to style guides, consistency & design.
Analyst Support
Customization Options
With the given market data, our dedicated team of analysts can offer you the following customization options are available for the Corn Starch Market:
Product Analysis: Product matrix, which offers a detailed comparison of the product portfolio of companies.
Regional Analysis: Further analysis of the Corn Starch Market for additional countries.
Competitive Analysis: Detailed analysis and profiling of additional Market players & comparative analysis of competitive products.
Go to Market Strategy: Find the high-growth channels to invest your marketing efforts and increase your customer base.
Innovation Mapping: Identify racial solutions and innovation, connected to deep ecosystems of innovators, start-ups, academics, and strategic partners.
Category Intelligence: Customized intelligence that is relevant to their supply Markets will enable them to make smarter sourcing decisions and improve their category management.
Public Company Transcript Analysis: To improve the investment performance by generating new alpha and making better-informed decisions.
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