Global Bio Vanillin Market

Bio Vanillin Market Size, Share, Growth Analysis, By Application(Food and Beverages, Fragrance), By Type(Natural and Synthetic) - Industry Forecast 2024-2031


Report ID: SQMIG15E2355 | Region: Global | Published Date: April, 2024
Pages: 184 | Tables: 61 | Figures: 75

Bio Vanillin Market Insights

Global Bio Vanillin Market size was valued at USD 199.25 million in 2022 and is poised to grow from USD 213 million in 2023 to USD 363.24 Million by 2031, at a CAGR of 6.9% during the forecast period (2024–2031).

In the food and beverage industry, demand for flavours and essences made from natural sources is skyrocketing. Customers are more concerned with living healthy, active lifestyles and want natural and plant-based goods and components. The pattern is anticipated to persist throughout the ensuing years, indicating an increase in the consumption of bio vanillin in the approaching years. Food manufacturers and other non-food industries, such medicines and fragrances, are using bio vanillin more frequently as a result of the growing food and beverage sector, which includes the food services sector, bakery, and others.

Over synthetic vanillins like ethyl vanillin and other chemical-based vanillin, the product is receiving a remarkably positive response. Because of the global expansion of numerous food industries and non-food industries, the demand for bio vanillin is anticipated to increase throughout the projected years (2019–2026). Because of its limited market availability, the growing popularity and demand of bio vanillin among consumers are predicted to encounter obstacles. In addition to acting as a restraint on the worldwide market for bio vanillin, the increased price of raw materials has an impact on the price of the finished product on the market.

US Bio Vanillin Market is poised to grow at sustainable CAGR for the next forecast year.

Market snapshot - 2024-2031

Global Market Size

USD 199.25 million

Largest Segment

Food and Beverage

Fastest Growth

Food and Beverage

Growth Rate

6.9% CAGR

Global Bio Vanillin Market 2022-2030 ($ Bn)
Country Share for North America Region- 2022(%)
Global Bio Vanillin Market By Application, 2022-2030 ($ Bn)
Global Bio Vanillin Market By Application 2022-2030 (%)

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Bio Vanillin Market Segmental Analysis

Global Bio vanillin Market is segmented on the basis of application, type and region. By application, the market is segmented into food & beverage, fragrance, pharmaceuticals. By type, market is segmented into, natural and synthetic. By region, the market is divided into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.

Global Bio Vanillin Market Analysis by Application

The greatest application, which accounted for 65.4% of the total volume, was food & drinks. Throughout the course of the projected period, it is anticipated that the demand for sweet-tasting food products would increase along with the flavour penetration of juices.

With a market value of USD 30.9 million, fragrances were the second-largest category. Manufacturers have increased research and development efforts to produce bio vanillin-based fragrances as a result of consumer acceptance of scents generated from biotechnology.

Global Bio Vanillin Market Analysis by Type

It is produced through biotechnological processes using renewable feedstock and is known for its authentic vanilla flavor and aroma. Natural bio vanillin is preferred by consumers seeking natural and sustainable alternatives in food, beverages, pharmaceuticals, and fragrance applications.

This segment includes bio vanillin that is produced through biotechnological processes using renewable feedstock, but with synthetic methods. It is chemically identical to natural bio vanillin but is manufactured in a controlled environment. Synthetic bio vanillin is commonly used in various applications where cost, consistency, and scalability are important factors.

Global Bio Vanillin Market By Application 2022(%), 2023 (%)

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Bio Vanillin Market Regional Insights

The demand for bio vanillin in the Asia Pacific region, which topped 60 tonnes, dominated the global market. Due to the increased demand for flavours from the bakery and confectionery sector, emerging markets like India, China, Malaysia, Vietnam, and Indonesia are anticipated to significantly contribute to the growth of the industry throughout the projection period.

Europe will continue to be a major market for the product and will see steady volume growth over the forecast at a CAGR of 7.2% and 5.3%, respectively. Good regulatory support is anticipated to be a key element in fostering growth. In these regions, bio vanillin is positioned as a premium product component ingredient in beverages, fragrances, and foods that will be responsible for rising expansion.

Global Bio Vanillin Market By Geography, 2022-2030, 2024-2031
  • Largest
  • Fastest

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Bio Vanillin Market Dynamics

Global Bio Vanillin Market Drivers

Increasing Demand For Natural And Sustainable Flavors To Bring Lucrative Revenue Generating Opportunities

  • There is a growing consumer preference for natural and sustainable ingredients in food, beverages, pharmaceuticals, and fragrances. Bio vanillin, being derived from renewable sources and produced through biotechnological processes, is considered a natural and sustainable alternative to synthetic vanillin. The increasing demand for natural and sustainable flavors is driving the growth of the bio vanillin market.
  • Consumers are becoming more health-conscious and are seeking products with clean labels and fewer artificial ingredients. Bio vanillin, being a natural flavoring agent, is perceived as a healthier option compared to synthetic vanillin, which may contain artificial ingredients. The rising awareness about health and wellness among consumers is driving the demand for bio vanillin in food, beverages, and pharmaceuticals.

Global Bio Vanillin Market Restraints

Competition from Synthetic Vanillin to Hinder Market Growth

  • Synthetic vanillin, which is produced from petrochemicals, is a widely used alternative to bio vanillin due to its lower cost and consistent availability. Synthetic vanillin also offers a wider range of flavor profiles and can be used in a variety of applications. This can pose a significant challenge to the growth of the bio vanillin market as synthetic vanillin remains a dominant player in the global vanillin market.

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Bio Vanillin Market Competitive Landscape

A number of flavour and fragrance ingredient producers, including Firmenich, Givaudan, and International Flavors & Fragrances, are forming alliances with synthetic biotechnology firms to create microbial cell technology, which would serve as a new manufacturing platform for the biosynthesis of various high-value fragrance or flavour molecules. Throughout the course of the projection period, this is anticipated to be a crucial development.

Top Player’s Company Profiles in Global Bio Vanillin Market

  • Solvay SA (Belgium)
  • Givaudan SA (Switzerland)
  • Evolva Holdings SA (Switzerland)
  • Jiaxing Zhonghua Chemical Co., Ltd. (China)
  • Prinova Group LLC (United States)
  • Lesaffre (France)
  • Synerzine (Netherlands)
  • Aurochemicals (United States)
  • Shanghai Xinjia Food Additive Co., Ltd. (China)
  • Ennolys (France)
  • Anhui Bayi Chemical Industry Co., Ltd. (China)
  • Jiaxing Nice Chemicals Co., Ltd. (China)
  • Nutra Food Ingredients LLC (United States)
  • Anhui Fengle Perfume Co., Ltd. (China)
  • Xiamen Hisunny Chemical Co., Ltd. (China)
  • Guangdong Sino Flavor Ingredients Co., Ltd. (China)
  • Zhongbei Northland Bio-Chem Industry Co., Ltd. (China)

Global Bio Vanillin Market Recent Developments

  • The first mass balance vanillin certified by ISCC Plus, Rhovanil vanillin, was to be produced, according to a January 2023 announcement by Solvay. The product was designed to satisfy consumer demand in the food and perfumes businesses while enhancing sustainability and minimizing environmental impact. To encourage the natural growth of vanillin, Suanfarma received funding from Solvay in May 2022. The alliance's goal was to increase capacity for creating natural tastes and fragrances for the food and flavor industries. 
  • New natural vanillin tastes were introduced by Solvay in September 2022 for the food and beverage sectors. Rhovanil Natural Delica, Alta, and Sublima are the three new natural flavor ingredients that it adds to the lineup of one of its hallmark products, Rhovanil Natural CW. 
  • May 2022 saw the announcement by Solvay of an investment to expand its biotechnology capabilities and promote the development of natural ingredients at Suanfarma's Cipan manufacturing site in Lisbon, Portugal. 
  • Foodchem International Corporation announced in January 2022 the launching of FoodVanil, a product that releases vanilla bean essence gradually at temperatures above 200.

Bio Vanillin Key Market Trends

  • With sustainability becoming a key concern for consumers and stakeholders, many bio vanillin manufacturers are emphasizing sustainable sourcing practices, including responsible agriculture, fair trade, and transparent supply chains. Traceability and certification of bio vanillin as organic, non-GMO, and sustainable are becoming important factors influencing purchasing decisions, leading to increased demand for certified bio vanillin.

Bio Vanillin Market SkyQuest Analysis

SkyQuest’s ABIRAW (Advanced Business Intelligence, Research & Analysis Wing) is our Business Information Services team that Collects, Collates, Co-relates and Analyses the Data collected by means of Primary Exploratory Research backed by the robust Secondary Desk research.

According to our analyses, the global bio vanillin market is witnessing significant growth, driven by the increasing demand for natural and sustainable ingredients in various industries such as food and beverage, fragrance, and pharmaceuticals. Bio vanillin, which is derived from natural sources and produced through bio-based processes, is considered a more sustainable and environmentally friendly alternative to synthetic vanillin. The market is characterized by the rising consumer awareness about clean label ingredients, shifting preferences towards natural and sustainable products, and growing demand from end-use industries. changing consumer preferences and growing urbanization, is creating opportunities for bio vanillin in various applications such as baked goods, confectionery, dairy, and beverages.

Report Metric Details
Market size value in 2023 USD 199.25 million
Market size value in 2031 USD 363.24 Million
Growth Rate 6.9%
Forecast period 2024-2031
Forecast Unit (Value) USD Million
Segments covered
  • Application
    • Food and Beverages, Fragrance, Pharmaceuticals
  • Type
    • Natural and Synthetic
Regions covered North America (US, Canada), Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe), Asia Pacific (China, India, Japan, Rest of Asia-Pacific), Latin America (Brazil, Rest of Latin America), Middle East & Africa (South Africa, GCC Countries, Rest of MEA)
Companies covered
  • Solvay SA (Belgium)
  • Givaudan SA (Switzerland)
  • Evolva Holdings SA (Switzerland)
  • Jiaxing Zhonghua Chemical Co., Ltd. (China)
  • Prinova Group LLC (United States)
  • Lesaffre (France)
  • Synerzine (Netherlands)
  • Aurochemicals (United States)
  • Shanghai Xinjia Food Additive Co., Ltd. (China)
  • Ennolys (France)
  • Anhui Bayi Chemical Industry Co., Ltd. (China)
  • Jiaxing Nice Chemicals Co., Ltd. (China)
  • Nutra Food Ingredients LLC (United States)
  • Anhui Fengle Perfume Co., Ltd. (China)
  • Xiamen Hisunny Chemical Co., Ltd. (China)
  • Guangdong Sino Flavor Ingredients Co., Ltd. (China)
  • Zhongbei Northland Bio-Chem Industry Co., Ltd. (China)
Customization scope

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Table Of Content

Executive Summary

Market overview

  • Exhibit: Executive Summary – Chart on Market Overview
  • Exhibit: Executive Summary – Data Table on Market Overview
  • Exhibit: Executive Summary – Chart on Bio Vanillin Market Characteristics
  • Exhibit: Executive Summary – Chart on Market by Geography
  • Exhibit: Executive Summary – Chart on Market Segmentation
  • Exhibit: Executive Summary – Chart on Incremental Growth
  • Exhibit: Executive Summary – Data Table on Incremental Growth
  • Exhibit: Executive Summary – Chart on Vendor Market Positioning

Parent Market Analysis

Market overview

Market size

  • Market Dynamics
    • Exhibit: Impact analysis of DROC, 2021
      • Drivers
      • Opportunities
      • Restraints
      • Challenges
  • SWOT Analysis

KEY MARKET INSIGHTS

  • Technology Analysis
    • (Exhibit: Data Table: Name of technology and details)
  • Pricing Analysis
    • (Exhibit: Data Table: Name of technology and pricing details)
  • Supply Chain Analysis
    • (Exhibit: Detailed Supply Chain Presentation)
  • Value Chain Analysis
    • (Exhibit: Detailed Value Chain Presentation)
  • Ecosystem Of the Market
    • Exhibit: Parent Market Ecosystem Market Analysis
    • Exhibit: Market Characteristics of Parent Market
  • IP Analysis
    • (Exhibit: Data Table: Name of product/technology, patents filed, inventor/company name, acquiring firm)
  • Trade Analysis
    • (Exhibit: Data Table: Import and Export data details)
  • Startup Analysis
    • (Exhibit: Data Table: Emerging startups details)
  • Raw Material Analysis
    • (Exhibit: Data Table: Mapping of key raw materials)
  • Innovation Matrix
    • (Exhibit: Positioning Matrix: Mapping of new and existing technologies)
  • Pipeline product Analysis
    • (Exhibit: Data Table: Name of companies and pipeline products, regional mapping)
  • Macroeconomic Indicators

COVID IMPACT

  • Introduction
  • Impact On Economy—scenario Assessment
    • Exhibit: Data on GDP - Year-over-year growth 2016-2022 (%)
  • Revised Market Size
    • Exhibit: Data Table on Bio Vanillin Market size and forecast 2021-2027 ($ million)
  • Impact Of COVID On Key Segments
    • Exhibit: Data Table on Segment Market size and forecast 2021-2027 ($ million)
  • COVID Strategies By Company
    • Exhibit: Analysis on key strategies adopted by companies

MARKET DYNAMICS & OUTLOOK

  • Market Dynamics
    • Exhibit: Impact analysis of DROC, 2021
      • Drivers
      • Opportunities
      • Restraints
      • Challenges
  • Regulatory Landscape
    • Exhibit: Data Table on regulation from different region
  • SWOT Analysis
  • Porters Analysis
    • Competitive rivalry
      • Exhibit: Competitive rivalry Impact of key factors, 2021
    • Threat of substitute products
      • Exhibit: Threat of Substitute Products Impact of key factors, 2021
    • Bargaining power of buyers
      • Exhibit: buyers bargaining power Impact of key factors, 2021
    • Threat of new entrants
      • Exhibit: Threat of new entrants Impact of key factors, 2021
    • Bargaining power of suppliers
      • Exhibit: Threat of suppliers bargaining power Impact of key factors, 2021
  • Skyquest special insights on future disruptions
    • Political Impact
    • Economic impact
    • Social Impact
    • Technical Impact
    • Environmental Impact
    • Legal Impact

Market Size by Region

  • Chart on Market share by geography 2021-2027 (%)
  • Data Table on Market share by geography 2021-2027(%)
  • North America
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • USA
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Canada
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
  • Europe
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • Germany
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Spain
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • France
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • UK
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Rest of Europe
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
  • Asia Pacific
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • China
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • India
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Japan
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • South Korea
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Rest of Asia Pacific
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
  • Latin America
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • Brazil
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Rest of South America
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
  • Middle East & Africa (MEA)
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • GCC Countries
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • South Africa
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Rest of MEA
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)

KEY COMPANY PROFILES

  • Competitive Landscape
    • Total number of companies covered
      • Exhibit: companies covered in the report, 2021
    • Top companies market positioning
      • Exhibit: company positioning matrix, 2021
    • Top companies market Share
      • Exhibit: Pie chart analysis on company market share, 2021(%)

Methodology

For the Bio Vanillin Market, our research methodology involved a mixture of primary and secondary data sources. Key steps involved in the research process are listed below:

1. Information Procurement: This stage involved the procurement of Market data or related information via primary and secondary sources. The various secondary sources used included various company websites, annual reports, trade databases, and paid databases such as Hoover's, Bloomberg Business, Factiva, and Avention. Our team did 45 primary interactions Globally which included several stakeholders such as manufacturers, customers, key opinion leaders, etc. Overall, information procurement was one of the most extensive stages in our research process.

2. Information Analysis: This step involved triangulation of data through bottom-up and top-down approaches to estimate and validate the total size and future estimate of the Bio Vanillin Market.

3. Report Formulation: The final step entailed the placement of data points in appropriate Market spaces in an attempt to deduce viable conclusions.

4. Validation & Publishing: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helped us finalize data points to be used for final calculations. The final Market estimates and forecasts were then aligned and sent to our panel of industry experts for validation of data. Once the validation was done the report was sent to our Quality Assurance team to ensure adherence to style guides, consistency & design.

Analyst Support

Customization Options

With the given market data, our dedicated team of analysts can offer you the following customization options are available for the Bio Vanillin Market:

Product Analysis: Product matrix, which offers a detailed comparison of the product portfolio of companies.

Regional Analysis: Further analysis of the Bio Vanillin Market for additional countries.

Competitive Analysis: Detailed analysis and profiling of additional Market players & comparative analysis of competitive products.

Go to Market Strategy: Find the high-growth channels to invest your marketing efforts and increase your customer base.

Innovation Mapping: Identify racial solutions and innovation, connected to deep ecosystems of innovators, start-ups, academics, and strategic partners.

Category Intelligence: Customized intelligence that is relevant to their supply Markets will enable them to make smarter sourcing decisions and improve their category management.

Public Company Transcript Analysis: To improve the investment performance by generating new alpha and making better-informed decisions.

Social Media Listening: To analyze the conversations and trends happening not just around your brand, but around your industry as a whole, and use those insights to make better Marketing decisions.

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FAQs

Bio Vanillin Market size was valued at USD 199.25 million in 2022 and is poised to grow from USD 213 million in 2023 to USD 363.24 Million by 2031, at a CAGR of 6.9% during the forecast period (2024–2031).

A number of flavour and fragrance ingredient producers, including Firmenich, Givaudan, and International Flavors & Fragrances, are forming alliances with synthetic biotechnology firms to create microbial cell technology, which would serve as a new manufacturing platform for the biosynthesis of various high-value fragrance or flavour molecules. Throughout the course of the projection period, this is anticipated to be a crucial development. 'Solvay SA (Belgium)', 'Givaudan SA (Switzerland)', 'Firmenich SA (Switzerland)', 'Evolva Holdings SA (Switzerland)', 'Advanced Biotech (United States)', 'Borregaard (Norway)', 'Jiaxing Zhonghua Chemical Co., Ltd. (China)', 'Prinova Group LLC (United States)', 'Lesaffre (France)', 'Synerzine (Netherlands)', 'Aurochemicals (United States)', 'Shanghai Xinjia Food Additive Co., Ltd. (China)', 'Ennolys (France)', 'Anhui Bayi Chemical Industry Co., Ltd. (China)', 'Jiaxing Nice Chemicals Co., Ltd. (China)', 'Nutra Food Ingredients LLC (United States)', 'Anhui Fengle Perfume Co., Ltd. (China)', 'Xiamen Hisunny Chemical Co., Ltd. (China)', 'Guangdong Sino Flavor Ingredients Co., Ltd. (China)', 'Zhongbei Northland Bio-Chem Industry Co., Ltd. (China)'

There is a growing consumer preference for natural and sustainable ingredients in food, beverages, pharmaceuticals, and fragrances. Bio vanillin, being derived from renewable sources and produced through biotechnological processes, is considered a natural and sustainable alternative to synthetic vanillin. The increasing demand for natural and sustainable flavors is driving the growth of the bio vanillin market.

With sustainability becoming a key concern for consumers and stakeholders, many bio vanillin manufacturers are emphasizing sustainable sourcing practices, including responsible agriculture, fair trade, and transparent supply chains. Traceability and certification of bio vanillin as organic, non-GMO, and sustainable are becoming important factors influencing purchasing decisions, leading to increased demand for certified bio vanillin.

The demand for bio vanillin in the Asia Pacific region, which topped 60 tonnes, dominated the market. Due to the increased demand for flavours from the bakery and confectionery sector, emerging markets like India, China, Malaysia, Vietnam, and Indonesia are anticipated to significantly contribute to the growth of the industry throughout the projection period.

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Global Bio Vanillin Market

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