USD 6.17 Billion
Report ID:
SQMIG15C2105 |
Region:
Global |
Published Date: April, 2025
Pages:
196
|Tables:
140
|Figures:
70
Global Agricultural Microbials Market size was valued at USD 6.17 Billion in 2023 and is poised to grow from USD 6.85 Billion in 2024 to USD 16.02 Billion by 2032, growing at a CAGR of 11.21% in the forecast period (2025-2032).
The agricultural microbials market is witnessing significant growth as global agriculture shifts toward more sustainable and eco-friendly practices. Driven by increasing concerns over soil health, pest resistance, and environmental safety, microbial-based solutions such as biofertilizers, biopesticides, and biostimulants are gaining strong traction among farmers and agribusinesses. These naturally occurring organisms improve crop productivity, enhance nutrient absorption, and offer targeted protection against pests and diseases without the harmful effects associated with chemical inputs.
Growing consumer demand for organic and residue-free produce, coupled with government support for green farming initiatives, is further accelerating the adoption of agricultural microbials. In addition, advancements in microbial formulation and delivery technologies, such as encapsulation and seed treatment, are making these products more efficient and user-friendly. Regions like North America and Europe are leading the market to well-established regulatory frameworks and modern agricultural infrastructure, while Asia-Pacific is emerging rapidly due to rising awareness and expanding organic farming practices. As the global focus on sustainable food production intensifies, agricultural microbials are set to play a crucial role in transforming modern farming systems.
How Is AI Transforming Microbial Product Development?
AI technologies, including generative AI, are accelerating the development of microbial products by analyzing vast datasets to identify effective microbial strains and optimize formulations. This approach reduces the time and cost associated with traditional R&D methods, enabling companies to bring innovative solutions to the market more efficiently.
AI-powered tools are improving the precision of microbial applications in agriculture. By integrating data from various sources, such as soil sensors and weather forecasts, AI systems can recommend optimal application timings and dosages, enhance the effectiveness of microbial products and promote sustainable farming practices.
In 2024, notable collaborations are leveraging AI to advance agricultural practices. For instance, Bayer's partnership with Microsoft focuses on developing AI models tailored to agriculture, aiming to improve outcomes for farmers and agribusinesses. Additionally, AI tools like Virtual Agronomist and PlantVillage are being utilized by farmers in Kenya to enhance productivity and manage resources more effectively.
Which Startup Is Enhancing Soil Health Through Living Microbial Solutions?
As the agricultural sector seeks more sustainable and regenerative approaches, a new wave of startups is leveraging microbiology to restore soil vitality. One such innovative company is leading the charge with living soil amendments that not only enhance nutrient retention but also improve water efficiency and carbon sequestration. Their recent funding and research collaborations are accelerating the development of climate-smart microbial technologies designed to rejuvenate degraded soils and future-proof farming systems.
Market snapshot - 2025-2032
Global Market Size
USD 6.17 Billion
Largest Segment
Bacteria
Fastest Growth
Fungi
Growth Rate
11.21% CAGR
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As per the global agricultural microbials market analysis, the bacteria segment currently holds the dominant share in the market. Bacterial strains such as Bacillus and Rhizobium are widely used as biofertilizers, biopesticides, and growth promoters. Their versatility, ease of mass production, and proven effectiveness in nitrogen fixation, phosphate solubilization, and pest suppression make bacterial products a staple in both conventional and organic agriculture. They are extensively applied across cereals, legumes, and vegetables due to their rapid colonization and compatibility with various cropping systems.
The fungi segment is experiencing rapid growth due to increased recognition of fungal species like Trichoderma and mycorrhizal fungi for their ability to enhance soil health, nutrient uptake, and plant resistance to pathogens. Fungi-based microbials are gaining popularity particularly in fruit, vegetable, and horticultural crops. As research deepens around symbiotic relationships between fungi and plants, new fungal formulations are being commercialized, driving momentum in this segment.
Liquid formulations currently dominate the agricultural microbials market. Their ease of application, longer shelf life under proper storage, and high viability of microbial content make them widely preferred, especially in large-scale farming operations. Liquid microbial products are also compatible with modern irrigation systems (like drip and sprinkler), which enhances their utility in precision agriculture and ensures uniform distribution across crops.
Dry formulations segment dominated the market, including granules and powders, are gaining traction due to their convenience in storage, ease of handling, and cost-effectiveness for smallholder farmers. These formulations are increasingly being adopted in developing regions where cold storage infrastructure for liquid products is limited. Innovations in encapsulation and slow-release technologies are also fueling growth in this segment, expanding their appeal across diverse crop types and climates.
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North America is a dominant region in the agricultural microbials market to early adoption of biotechnology, advanced agricultural practices, and strong government and private sector investment. The region places high emphasis on sustainable farming, pushing the demand for bio-based crop protection and enhancement solutions.
The U.S. stands at the forefront of the agricultural microbials market due to its strong presence of agtech giants, robust R&D infrastructure, and growing demand for organic and sustainable farming practices. Government initiatives supporting biopesticides and the rapid integration of AI and precision farming tools are pushing microbial product adoption across crops like corn, soybeans, and wheat.
Canada is rapidly gaining traction in the microbial space, driven by supportive policies for sustainable agriculture and investments in biological alternatives to traditional agrochemicals. Canadian startups are emerging with novel solutions, especially around pest control and soil health, supported by active funding from government and venture capital.
Asia-Pacific is witnessing rapid growth in microbial product adoption due to the need for increased agricultural productivity and sustainable solutions for soil degradation and pesticide overuse. Countries in this region are shifting toward organic and residue-free farming, supported by local manufacturing and global collaboration.
India is emerging as a key market for agricultural microbials due to its large agrarian economy, rising awareness among farmers, and government subsidies for bio-inputs. Microbial fertilizers and bio-pesticides are increasingly adopted in rice, pulses, and vegetable farming, helping improve yield sustainably while reducing chemical dependency.
Agricultural Microbials Market in China
China is intensifying efforts to promote sustainable farming, with a growing focus on soil health and residue-free produce. Microbial solutions are being widely tested and implemented in fruit and vegetable cultivation. Policies promoting green agriculture and domestic innovation in agri-biotech are acting as strong growth levers for microbial adoption.
Europe’s agricultural microbials market is propelled by eco-conscious legislation, strong demand for organic produce, and active environmental policies. With the EU’s focus on reducing chemical pesticide use, microbials are positioned as a safer, sustainable alternative. Farmers are embracing biopesticides and biofertilizers across a range of crops.
Germany is a major player in the Europe agricultural microbials market to its eco-conscious regulatory framework and strong support for organic farming. The country’s focus on reducing chemical pesticide usage has led to increased demand for microbial-based biostimulants and biopesticides across its horticultural and field crops.
Agricultural Microbials Market in France: France is adopting microbials rapidly, particularly in vineyards and high-value crop sectors. The French government’s “Ecophyto” plan, aiming to cut pesticide use in half by 2030, is accelerating microbial adoption. Research institutes and agri-cooperatives are collaborating to trial innovative microbial solutions at a scale.
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Growing Demand for Sustainable and Organic Farming Practices
Government Support and Favorable Regulations
Limited Shelf Life and Storage Challenges
Inconsistent Field Performance Across Regions
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The competitive landscape of the global agricultural microbials industry in 2024 is marked by strategic collaborations, innovation-focused alliances, and regional expansions among key industry players. Leading companies such as Bayer CropScience, Corteva Agriscience, and IPL Biologicals are actively investing in research and partnering with biotechnology firms like AgBiome and BioConsortia to co-develop next-generation microbial solutions aimed at enhancing crop yield, soil health, and sustainability. These partnerships reflect a shift toward bio-based alternatives to chemical fertilizers and pesticides. Additionally, institutions like Punjab Agricultural University are increasingly entering public-private collaborations, underscoring the academic sector's role in driving microbial innovation.
SkyQuest’s ABIRAW (Advanced Business Intelligence, Research & Analysis Wing) is our Business Information Services team that Collects, Collates, Correlates, and Analyses the Data collected by means of Primary Exploratory Research backed by robust Secondary Desk research.
As per SkyQuest analysis, the microbial products that are made for agriculture purposes are based on the principle pertaining that the live microbes are equivalent to probiotics and applied by different methods such as foliar, soil treatment, seed treatment, and others with an aim to achieve significant benefits in terms of crop health and growth. The global market growth is driven by the increasing pest proliferation globally. Agricultural microbial products are of several types, including fungi, bacteria, viruses, and others. The product form can be dry or liquid and is designed for soil amendment or crop protection of crops, such as cereals, oilseeds & pulses, fruits & vegetables, and others. Microbial products are induced with several limitations due to the nature of the products. One of these limitations is the shorter shelf life of these products, as they are made from live microorganisms such as fungi, bacteria, and others. Fruits and vegetables, which are considered to be high-value crops do hold a dominating share in the global market and has shown a gradual rise in demand across the globe owing to their higher ROI. Microbes are known for providing higher nutrition for soil improvement and crop protection, further increasing demand for these high-value crops contributes to the higher demand for agricultural microbial products. Furthermore, the rising demand for organic fruits and vegetables and microbial products is economical in terms of high-value crop cultivation, thus further contributing to higher demand in the forecast period.
Report Metric | Details |
---|---|
Market size value in 2023 | USD 6.17 Billion |
Market size value in 2032 | USD 16.02 Billion |
Growth Rate | 11.21% |
Base year | 2024 |
Forecast period | 2025-2032 |
Forecast Unit (Value) | USD Billion |
Segments covered |
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Regions covered | North America (US, Canada), Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe), Asia Pacific (China, India, Japan, Rest of Asia-Pacific), Latin America (Brazil, Rest of Latin America), Middle East & Africa (South Africa, GCC Countries, Rest of MEA) |
Companies covered |
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Table Of Content
Executive Summary
Market overview
Parent Market Analysis
Market overview
Market size
KEY MARKET INSIGHTS
COVID IMPACT
MARKET DYNAMICS & OUTLOOK
Market Size by Region
KEY COMPANY PROFILES
Methodology
For the Agricultural Microbials Market, our research methodology involved a mixture of primary and secondary data sources. Key steps involved in the research process are listed below:
1. Information Procurement: This stage involved the procurement of Market data or related information via primary and secondary sources. The various secondary sources used included various company websites, annual reports, trade databases, and paid databases such as Hoover's, Bloomberg Business, Factiva, and Avention. Our team did 45 primary interactions Globally which included several stakeholders such as manufacturers, customers, key opinion leaders, etc. Overall, information procurement was one of the most extensive stages in our research process.
2. Information Analysis: This step involved triangulation of data through bottom-up and top-down approaches to estimate and validate the total size and future estimate of the Agricultural Microbials Market.
3. Report Formulation: The final step entailed the placement of data points in appropriate Market spaces in an attempt to deduce viable conclusions.
4. Validation & Publishing: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helped us finalize data points to be used for final calculations. The final Market estimates and forecasts were then aligned and sent to our panel of industry experts for validation of data. Once the validation was done the report was sent to our Quality Assurance team to ensure adherence to style guides, consistency & design.
Analyst Support
Customization Options
With the given market data, our dedicated team of analysts can offer you the following customization options are available for the Agricultural Microbials Market:
Product Analysis: Product matrix, which offers a detailed comparison of the product portfolio of companies.
Regional Analysis: Further analysis of the Agricultural Microbials Market for additional countries.
Competitive Analysis: Detailed analysis and profiling of additional Market players & comparative analysis of competitive products.
Go to Market Strategy: Find the high-growth channels to invest your marketing efforts and increase your customer base.
Innovation Mapping: Identify racial solutions and innovation, connected to deep ecosystems of innovators, start-ups, academics, and strategic partners.
Category Intelligence: Customized intelligence that is relevant to their supply Markets will enable them to make smarter sourcing decisions and improve their category management.
Public Company Transcript Analysis: To improve the investment performance by generating new alpha and making better-informed decisions.
Social Media Listening: To analyze the conversations and trends happening not just around your brand, but around your industry as a whole, and use those insights to make better Marketing decisions.
Global Agricultural Microbials Market size was valued at USD 6.17 Billion in 2023 and is poised to grow from USD 6.85 Billion in 2024 to USD 16.02 Billion by 2032, growing at a CAGR of 11.21% in the forecast period (2025-2032).
The competitive landscape of the global agricultural microbials industry in 2024 is marked by strategic collaborations, innovation-focused alliances, and regional expansions among key industry players. Leading companies such as Bayer CropScience, Corteva Agriscience, and IPL Biologicals are actively investing in research and partnering with biotechnology firms like AgBiome and BioConsortia to co-develop next-generation microbial solutions aimed at enhancing crop yield, soil health, and sustainability. These partnerships reflect a shift toward bio-based alternatives to chemical fertilizers and pesticides. Additionally, institutions like Punjab Agricultural University are increasingly entering public-private collaborations, underscoring the academic sector's role in driving microbial innovation. 'IPL Biologicals Limited', 'Punjab Agricultural University (PAU)', 'Bayer CropScience', 'AgBiome', 'Corteva Agriscience', 'BioConsortia', 'Certis USA LLC', 'Novozymes', 'Indigo Ag', 'ISAOSA', 'DuPont Pioneer', 'Evogene'
The push toward environmentally friendly farming methods is a major catalyst for the agricultural microbials market. Farmers are increasingly adopting microbial-based solutions such as biofertilizers and biopesticides to reduce chemical dependency and support long-term soil health. The rise in organic food consumption globally also propels the demand for residue-free inputs, making agricultural microbials a natural fit for organic farming standards.
Integration of Agricultural Microbials into Precision Farming: As agriculture becomes more data-driven, microbials are finding their way into the precision farming landscape. Technologies like GPS-guided equipment, variable rate application (VRA), and remote sensing tools allow farmers to apply microbial formulations more accurately, minimizing overuse and improving their efficacy. Startups and agri-tech companies are developing AI-powered platforms that can analyze soil health and prescribe the exact microbial blend needed for each zone of the field. This convergence of biology and technology is transforming microbes from passive soil enhancers to targeted performance tools, opening new frontiers in crop-specific and region-specific microbial applications.
How Is North America Leading with Technological Advancements?
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