Legumes Market Regional Analysis

Skyquest Technology's expert advisors have carried out comprehensive global market analysis on the legumes market, covering regional industry trends and market insights. Our team of analysts have conducted in-depth primary and secondary research to provide regional industry analysis and forecast of legumes market across North America, South America, Europe, Asia, the Middle East, and Africa.

Legumes Market Regional Insights

Asia Pacific dominated the global market. The two largest countries importing legumes are China and India. Canada is the supplier of about 50% of the products. Individuals are seeking out more nutritionally and healthy food options as a result of rising food safety concerns and growing health concerns. Chinese customers are more likely to favor elevated and sophisticated food products. A few varieties of raw beans are provided to Chinese consumers by companies like Dalian Taiji Trade Co. Ltd. The demand is anticipated to be driven by the increasing acceptance and inclusion of plant proteins in regular diets.

The fastest growth is anticipated to occur in North America in the future years. Due to their ease, processed beans and pulses have become more popular among Americans during the past few years. Because of these items' cost, ease of preparation, and nutritional content, consumers in the United States and Canada are including them in their meals. People's eating habits are evolving. Vegetarianism and veganism are on the rise among American consumers. Moreover, the market will see a significant increase as health awareness among the population rises.

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Legumes Market size was valued at USD 9.1 Billion in 2023 and is poised to grow from USD 9.61 Billion in 2024 to USD 14.86 Billion by 2032, growing at a CAGR of 5.6% during the forecast period (2025-2032).

Several companies are focusing on growth strategies such product launches, product approvals, and others such as patents and events. Acquisitions, partnerships, and collaborations were a few of the growth plan actions that were visible in the market. These actions have made it feasible for market players to increase their clientele and revenue. With the growing demands for legumes on the global market, market players in the legumes sector are likely to enjoy prosperous growth opportunities in the future. The list of a few businesses that participate in the market for legumes is listed below. 'Adani Group ', 'AGT Food and Ingredients Inc. ', 'Archer Daniels Midland Co. (ADM) ', 'B&G Foods Inc. ', 'Bean Growers Australia Ltd. ', 'BroadGrain Commodities Inc. ', 'Bush Brothers and Company ', 'Co-operative Group Ltd. ', 'Conagra Brands Inc. ', 'Dunnes Stores ', 'Eden Foods Inc. ', 'Faribault Foods Inc. ', 'Fujian Chenggong Fruits and Vegetables Food Co., Ltd. ', 'Galdisa S.A. de C.V. ', 'General Mills Inc. ', 'Goya Foods Inc. ', 'Mitsubishi Corporation ', 'Nomad Foods Ltd. ', 'NutriAsia Inc. ', 'Teasdale Foods Inc.'

There is a growing demand for legumes as a source of protein due to growing knowledge of the health benefits of plant-based diets. A great source of protein, fiber, and other necessary nutrients, legumes can be used as a replacement for animal-based protein.

Market expansion for organic legumes: As consumers become more aware of the impacts of food production on the environment and the benefits of consuming organic foods, there is an increasing demand for organic legumes. In the coming future, a significant rise in demand is expected for organic legumes.

Asia Pacific dominated the global market. The two largest countries importing legumes are China and India. Canada is the supplier of about 50% of the products. Individuals are seeking out more nutritionally and healthy food options as a result of rising food safety concerns and growing health concerns. Chinese customers are more likely to favor elevated and sophisticated food products. A few varieties of raw beans are provided to Chinese consumers by companies like Dalian Taiji Trade Co. Ltd. The demand is anticipated to be driven by the increasing acceptance and inclusion of plant proteins in regular diets.

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Global Legumes Market
Legumes Market

Report ID: SQMIG30B2021

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