
Report ID: SQMIG30I2168
Skyquest Technology's expert advisors have carried out comprehensive research on the camel milk products market to identify the major global and regional market trends and growth opportunities for leading players and new entrants in this market. The analysis is based on in-depth primary and secondary research to understand the major market drivers and restraints shaping the future development and growth of the industry.
Increasing incidence of lactose intolerance and autism
Youngsters are increasingly consuming raw camel milk
Economic slowdown is anticipated to have an adverse effect on product availability and pricing
REQUEST FOR SAMPLE
Camel Milk Products Market size was valued at USD 7.24 Billion in 2023 and is poised to grow from USD 7.89 Billion in 2024 to USD 15.72 Billion by 2032, growing at a CAGR of 9% during the forecast period (2025-2032).
The competitive landscape for the camel dairy market includes information by competitor. Included information includes a business overview, financials, revenue generated, market potential, investments in R&D, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses. Only the companies' concentration on the camel dairy industry is represented by the aforementioned data points. 'Al Ain Farms for Livestock Production', 'Camelicious', 'The Camel Milk Co. Australia', 'Desert Farms Inc.', 'Tiviski Dairy', 'QCamel', 'Aadvik Foods', 'Vital Camel Milk', 'Camel Dairy Farm Smits', 'Vital Camel Milk', 'Camel Milk Victoria', 'Red Camel', 'Camel Milk Association', 'Meyenberg Goat Milk Products (which also sells camel milk products)', 'Dubai Camel Milk Powder Factory', 'WAMCo (Walsh and McLean)', 'USA Camel Milk Dairy', 'Al Nassma Chocolate LLC', 'Camel Dairy Cooperative', 'Beijing Hetianxia Dairy Farm'
Iron and vitamin C levels in camel dairy products are many times higher than in cow dairy products. Moreover, camel dairy products' cholesterol, protein, and fat content are lower. According to a medical study, Camel dairy products can improve the quality of life for autistic youngsters. Camel dairy products make people with lactose sensitivity feel better than cow dairy does.
Expanding knowledge of the benefits of health: Growing consumer awareness of the health benefits of camel dairy products, such as their high calcium, protein, and other nutritional content is driving market growth. Due to changes in eating habits and an increasingly busy lifestyle around the world, cholesterol and obesity are becoming more common in people today. Demand for camel dairy products is rising as consumers become more concerned with their health.
The Middle East and Africa dominated the global market. Major camel milk producing nations include Somalia, Kenya, Mali, Ethiopia, Saudi Arabia, and Niger, with Somalia and Kenya accounting for more than 60% of global production. Moreover, Saudi Arabia is the largest market in the world in terms of consumption, with a per capita consumption of roughly 33 liters annually.
Want to customize this report? This report can be personalized according to your needs. Our analysts and industry experts will work directly with you to understand your requirements and provide you with customized data in a short amount of time. We offer $1000 worth of FREE customization at the time of purchase.
Feedback From Our Clients
Report ID: SQMIG30I2168
[email protected]
USA +1 351-333-4748