Global Bakery Processing Equipment Market

Global Bakery Processing Equipment Market Size, Share, Growth Analysis, By Equipment (Ovens & Proofers, Molders & Sheeters), By Application (Bread, Pizza Crusts), By Region -Industry Forecast 2025-2032

Report ID: SQMIG20I2303 | Region: Global | Published Date: January, 2025
Pages: 186 | Tables: 92 | Figures: 71

Bakery Processing Equipment Market News

  • In September 2024, Unifiller Systems, a leading provider of equipment for bakeries announced the launch of its new Sheetcake Icing Station. This machine is expected to help large scale cake manufacturers streamline their icing operations and enhance productivity.
  • Back in June 2023, Wood Stone Corporation, a leading manufacturer of commercial ovens announced the launch of its new rotating pizza oven. OneRev Rotating Pizza Oven helps users make perfect artisanal pizzas without the need for constant moving and rotating that is required in traditional ovens making it suitable for pizzerias with limited staff.
  • In April 2022, UNOX, a renowned provider of commercial ovens launched a new oven to cook food in a matter of seconds. The new SPEED-X oven combines the feature of a combi-oven and also provides a self-cleaning feature that make its operation hassle-free for end users.
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Global Bakery Processing Equipment Market size was valued at USD 14.05 Billion in 2023 and is expected to rise from USD 14.99 Billion in 2024 to USD 25.19 Billion by 2032, at a CAGR of 6.7% during the forecast period (2025–2032).

Providing automation for bakery processing equipment is expected to be a major trend for companies in the long run. Targeting Europe and North America is expected to bring in the most revenue for bakery processing equipment vendors going forward. Development of bakery processing equipment for healthy baked goods is also a key opportunity that market players should capitalize on through 2032 and beyond. 'Ali Group S.r.l.', 'Baker Perkins Limited', 'Bühler AG', 'GEA Group Aktiengesellschaft', 'The Middleby Corporation', 'Markel Food Group', 'JBT Corporation', 'Heat & Control, Inc.', 'RHEON Automatic Machinery Co. Ltd.', 'Anko Food Machine Co. Ltd.', 'Gemini Bakery Equipment Company', 'Global Bakery Solutions', 'Koenig Maschinen GmbH', 'FRITSCH', 'Benier Nederland B.V.'

Consumption of baked goods around the world is rising at a rapid pace and this is expected to bolster the global bakery processing equipment market outlook as well. bread, pastries, cakes, and cookies are some of the most in-demand baked goods around the world. Rapid urbanization, changing consumer lifestyles, and rising disposable incomes are fueling the consumption of baked goods.

Development of Automated Equipment: Bakery processing equipment manufacturers can focus on using automation in their offerings to maximize their business scope in the long run. Automated systems can monitor and adjust processes in real-time, enhancing efficiency and reducing waste. Predictive maintenance and remote monitoring are becoming standard features in modern equipment.

North America is projected to account for a dominant share of the global bakery processing equipment industry. High consumption of baked goods, use of bread as a staple in multiple food products, and surging demand for convenience foods are expected to cement the dominance of this region. Rising adoption of fast-paced hectic lifestyles by consumers and high spending potential are also slated to indirectly benefit the demand for bakery processing equipment in North America. Canada and the United States are forecasted to be the leading markets for bakery processing equipment providers in the North America region through 2032.

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Global Bakery Processing Equipment Market

Report ID: SQMIG20I2303

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